1. Good physical and mental health, hard work and a frank and cooperative attitude

Legally qualified legal persons, other economic organizations, individual traders or natural persons

3. Acceding parties must have sufficient operating funds to be able to cover all aspects of their membership, such as rent, renovation, equipment and materials

4. Supermarket space at the mall or at the street entrance shall be assessed by the head office and qualified for operation

Acquainted with markets and deep industry experience

6. There is a local human network and social relations

7. Unions with marketing channels and business experience in the industry have priority

8. Be willing to cooperate and participate in entrepreneurship

9. Agree to harmonize and regularize the style of renovations, cultural displays, etc., as required by the company

10. Recognize the concept of branding, love the cause of association and develop as a long-term career

11. Have the right investment perspective and face the success or failure of investment rationally

Good reputation and level of credit; conduct business in good faith, serve in a uniform image of the company and sell at a uniform price

13. Good customer service awareness and service capacity

14. Have a branding awareness that will significantly expand local markets

A single site in the country produces sausages without intestines, with a unique manufacturing/precision process, with fresh chickens, maize, eggs, holsters, onions, a small amount of starch as a raw material, a mixture of enzyme, without any food additives, and a very good fragrance, which is popular with a wide range of customers. New and new snacks, fashion, health, fixed mobility, smart little cash, area protection, one person to run, one or two days of technical clearance, full supply of equipment, fast start-up, machine operation, quick operation, fresh fashion, current experience, customer need not wait, student preference, white collar. Small businesses have accomplished a great deal, with a few thousand dollars in wisdom and more than 10,000 monthly goals. Those who are smart enough to dream of starting an enterprise can open a car station, a supermarket, a fair, a night market, or a hand cart, which can be operated by electric triple-wheeling. We invite you to join us and work with you for a better future!

The bounty hopper model integrates production and marketing functions, transparent production, direct sales on the ground, shortening storage times, removing distribution links, improving/increasing the functionality and freshness of products, and making customers buy well and eat well. The hopper bologna re-engineered the product and its production process, standardized production, improved quality and improved taste consistency。

The use of specialized equipment and tools for the bouncy bounty greatly increased the efficiency of production, with a 30-square square metre workshop producing 300 pounds of sausage and fumigation products per day. Compared to traditional sausage sales, the hopper sausages have characteristics such as experience, full variety, high level of operation and supportive product quality。