1. The health of the person and his family and the enthusiasm and enthusiasm with which they engage in their profession

Natural persons having independent legal personality or greater economic power

3. The economic power to develop and maintain markets and to operate brands

4. Supermarket space at the mall or at the street entrance shall be assessed by the head office and qualified for operation

5. Prioritization of associations with industry-related experience

6. There is a local human network and social relations

7. Unions with marketing channels and business experience in the industry have priority

8. The importance of good business management capacity and professionalism

9. Agree to accept the training plans prescribed by the headquarters of the union and complete all training courses at headquarters as required; and comply with the code of conduct for brand-related operations, management and operations

10. Rational brand identity, loyalty to the brand, passion and enthusiasm in the industry

11 entrepreneurship passion and cooperative win-winness, with a rational investment mentality and a pragmatic sense of development

12. Good social and business reputation; compliance with industry-related laws and regulations, and the right not to engage in activities that are contrary to the law or financial or moral integrity of society

13. Consciousness to provide quality services to customers and conscious maintenance of brand reputation

14. Be brand-aware and willing to sell and promote brand products

The third plaque joins the fire:

We eagerly look forward to working with you to achieve greatness, in keeping with the principles of honesty, good faith, mutual benefit, and knowledgeable people everywhere. The healthy development of our catering industry and the provision of an excellent entrepreneurial platform for the few wise candidates in our country have made every effort to join our triads to multiply all the wise candidates who have burned, and to provide an ever-increasing entrepreneurial environment and rich cashiers for the many people left behind. Over the years, however, street barbecues and poor sanitary conditions have seriously affected the environment and the health of predators. Many cities and cities have some restrictions on traditional barbecues. Today, in the pursuit of green and healthy diets, the emergence of a brand-new, healthy, healthy, high-quality, branded barbeque responds to the demands of the market and, as a result, fires spread throughout the country. The third plaque went beyond the traditional barbecue and became a new urban barbecue fashion. More than ever, because of its small selection of wisdom, its simplicity, its ease of operation, its ability to operate, and so on, the third plaque has brought wealth to the millions of people who have burned to the small and medium wisdom, and is about to bring forth the myth of the wealth of new meals.” it meets the terms of the third plaque and the cost of having the third plaque to join the third plaque and to start a business together

The three-storey shop completes the fragrance of the burning of food, especially in the fragrance, so that the raw materials are halogenated for several hours, so that the smell of the spices can pervade the bones, then fire them in writing. In the midst of the fire, it's critical to hold on to it, and one more one will rot in the flesh, and one less point will not be soak, and the only right way to bake is to bake. The fragrance of the bones, the warmth of the burning, the fragrance of the fragrance. Eating meat, eating a bowl, drinking wine, and chewing it slowly is necessary to find the essence of it. The three-storey plaques burn, look at appetite, taste and taste. The three-storey shop combines roast-made/precision-based barbecue-like foods, blending north-south pickles, together with original-made/precise barbecues, and bakes unbelievably famous and delicious foods, and is thick, juicy and delicious。