1. Brand image support

1 provides a vi image design system; 2 unified design and design; and 3 subsidizes renovation costs in accordance with standard policy。

2. Whole-shop output support

Based on your local situation, the ministry of corporate enterprise will design awareness-raising programmes for the opening of a shop, such as the distribution of leaflets, outdoor advertising, local television, radio media and so on。

3. Free training support

Headquarters training for shop owners of sorghum and barbecues covers both professional training and management training at all levels of business. In addition, job training is carried out in accordance with the job requirements for the positions of the sow and barbecue union。

4. Logistics distribution support

The harmonized distribution of products by companies has significantly reduced the procurement costs of the affiliated firms, and the head office can facilitate their procurement and rapid distribution to the affiliated stores through a well-developed logistics system for raw and ancillary materials that are not readily available locally。

5. Media advertising support

With considerable financial resources, the sun and barbecue headquarters has been able to conduct a strong outreach campaign, with a large number of advertisements on television at all levels, including in the online media, providing brand name and reputation, and sharing the resulting rolling financial resources with the various allies。

6. Market operations support

Operating commissioners are regularly arranged at the sun and barbecue headquarters to provide individualized service marketing programmes to allies during the start-up, long-term maturity of the market。

7. Tracking services support

Since the opening of the shop, telephone consultations at headquarters have been carried out on an ongoing basis, including the dispatch of professional visits to the shop to investigate specific operational conditions and provide later service。

8. Site renovation support

In order to ensure a uniform brand image, the shop was designed by a professional space designer at the company's headquarters, and the renovation work was performed by a qualified engineering team approved by the headquarters, with guidance, supervision and supervision from the headquarters and oversight by the associated contractors。

Regional protection support

The development of quotas for union stores within a given region ensures that the union stores monopolize one market and provide sufficient development space for the union members。

10. Oral support

Snack and barbecue headquarters trains unionists and allies in marketing techniques prior to the opening of the business, not only to safeguard the interests of investors but also to address the gap with consumers。

1. Brand advantages

Strong emphasis is placed on branding, with short-, medium- and long-term strategic brand planning and implementation plans, and on the full quality of brands。

Management strengths

Snacks and barbecues introduce advanced fast-food management concepts and models in the united states, emphasizing standardized management, operation and production, and standardized manuals make management rules-based and truly modern chinese fast-food enterprises。

3. Food superiority

The menu is diverse and consists of both north and south tastes, colour, aroma, adornment, dysentery, dysentery and durable goods, suitable for all groups of people. The variety of meals is scientific, co-ordinated, rich and selective, and all meals are market-tested and well received by consumers。

4. Technical advantages

There are strong r & d institutions and a well-developed training system with a number of core technologies. The formula is uniform, the process is simple, the normal person is able to operate according to the procedure and eats fast and has a high rate of table overturns。

5. Investment advantages

Investment projects specifically designed for small and medium-sized investors, with small investments, lower risks and high industry prospects, are examples of current marketing choices in modern fast-food agents。

Funds amounting to 100,000 to 200,000 yuan are available for the establishment of a sorghum and barbecue union, with investment and risk-resistant capabilities。

2. Self-employed premises with an area of 30 to 50 square metres and above。

3. A coalition has a certain financial capacity, a good mind and a business sensitivity。

4. Unionists should maintain brand image without compromising consumer interests。

5- the credibility of the alliance and the effort to create a well-known brand in china。

6. Alliance partners need to be familiar with the geographical location of investments and have operational and regulatory capacity for local markets and related resources。

7. Unionists are willing to receive guidance and supervision of the headquarters and the individual parts and barbecues and to operate in accordance with the relevant provisions。

1. Investment advice

Investors consult and request information on cooperation matters with investment advisers specializing in the headquarters of sunshine and barbecue, including by telephone and online messages。

2. Documented blank market operations rights

Faxing of personal identity documents to the operations centre for blank market identification information。

3. Visiting correspondence

The director of operations of sunsung and barbecue headquarters examines the case and determines the time of the investor's visit, and the investment adviser informs the investor of the visit and sends a letter of negotiation。

4. Field missions

Investors undertake field project visits to the sorghum and barbecue headquarters and business exchanges with staff at the sorghum and barbecue headquarters。

5. Contracting

The parties confirmed their cooperation and entered into a formal contract。

6. Contributions

Investors pay the corresponding fees for the sorghum and barbecue headquarters according to the type of investment chosen。

7. Headquarters training

The sow and barbecue headquarters arranged for investors to carry out some of the post-licensing。

Viii. Overall guidance

The director of the operation of the sun and barbecue headquarters, who guides the entire process to local realities until success。

Snack and roasting is a product of shandong sun and catering and entertainment management ltd. The modern environment in which the snout and roasting integrate the korean barbecue culture, rich products, live bands and high-quality services have created a korean-style culture of leisure meals. Sunsun and catering chain management ltd. Is a self-service restaurant that operates korean barbecues and pots. The sun and the barbecues, based on the preservation of korean tastes, combined with local characteristics, constantly improve the taste of vegetables and make better tastes so that customers have more choices and can eat better barbecues. Sun and the korean barbeque are all the same, with a focus on special features, and are constantly improving to make the korean style more popular。

They all say, "eats and clothing are the only thing that matters to people." it is also true that many restaurants in the market are very popular. So, folks who want to start a business, think about entering the military catering industry! In the catering industry, the editor-in-chief thinks that thorium and barbecue is a very good option for membership. The sows and barbecues are mainly run by korean-style barbecues, and sows and barbecues are impeccable as human brands in the catering industry, both in food and service. Today, the brand of thorium and roasting has grown and has expanded to a large number of direct and federated shops throughout the country, becoming familiar to a growing number of consumers and investors as a popular investment project in the catering industry. Investing in the catering industry, sombers and barbecues are added, popular brands, and markets are popular。