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18951535724
title Barbecue
Main products Barbecue
investment cost 166,000
Business model Freedom chain, other
region Shanghai
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Hits 975
Update time 2026-09-12 07:34
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Joining the edge


1. Brand advantages: all associated vendors can replicate the successful model of the mature brand of barbecue headquarters, using the efficient management model of barbecue headquarters and the successful management manager for many years, to reduce the risk of entrepreneurship。

2. Food advantages: implementation of a uniform national distribution of sauce and standard foods based on standard production by the centre for the development of grail grail, with each meal remaining at a high level consistent with the baron headquarters。

3. Training advantages: prior to the opening of the liquor bargaining union, a pilot escort was developed for the association's members in the context of ongoing training courses。

4. Construction advantages: in order to ensure a unified image, the barbecue headquarters combines the investor's financial budget, shop structure, consumer group positioning, etc., with the construction of a layout, style design, etc. For investors。

5. Regional advantages: a strict policy of regional protection of association stores, regional guarantees for each barber shop, agreement to operate in the region and determination of profits for each region。

Union support


1. Brand image support

1 provides a vi image design system; 2 unified design and design; and 3 subsidizes renovation costs in accordance with standard policy。

2. Whole-shop output support

Liquor barbeque provides support to the unionists in the form of a whole shop, a one-stop service from the opening to the operation, assistance in the selection of the business sites, the design and improvement of drawings and construction work, until the shop opens and opens every link of the operation, which is supported by headquarters。

3. Free training support

Training at headquarters for the head of the liquor barbecue association, covering both professional and managerial aspects of the business. In addition, job training is provided in accordance with the job requirements of the barber shop。

4. Logistics distribution support

The harmonized distribution of products by companies has significantly reduced the procurement costs of the affiliated firms, and the head office can facilitate their procurement and rapid distribution to the affiliated stores through a well-developed logistics system for raw and ancillary materials that are not readily available locally。

5. Media advertising support

A series of advertisements have been placed in major television stations and in the media, such as magazines and newspapers throughout the country, to improve the sales performance of affiliated companies and to raise the profile of the brand。

6. Market operations support

The company may send specialists to assist the association in managing the day-to-day operation of the shop until the association is able to operate independently。

7. Tracking services support

Since the opening of the shop, telephone consultations at headquarters have been carried out on an ongoing basis, including the dispatch of professional visits to the shop to investigate specific operational conditions and provide later service。

8. Site renovation support

The company is accompanied by experts to select the best place to open the store, to ensure maximum consumer coverage, and to produce a programme of renovation based on the association。

Regional protection support

The barbecue headquarters has a regional protection policy that guarantees the interests of each of its allies。

10. Oral support

Specialized sales teams are sent from time to time to associate locally, to learn about the local situation, and to organize a set of communications for investors based on local realities, guaranteeing barrier-free communication between the affiliated parties and consumers。

Membership conditions


1. Financial strength of us$ 100,000-20,000, good personal credibility, business credibility, extensive business experience, high overall quality。

2. Have legal premises with an area of 30 to 50 square metres。

3. Barbecue-breeding companies need good business judgement and commitment to a career。

In order to be an honest and good relationship partner。

5. Barbecue-breeding requires an entrepreneurial spirit and a strong desire for success。

Persons with a strong desire to succeed, to work hard and to contribute to the team。

7. The liquor barbecue coalition has effective managerial and motivational, training and personnel development capabilities。

8. The ability to manage finances is required to become a partner in the barbeque。

9. Willing to devote all of its time and energy to the day-to-day operation of the bbo。

10. Be willing to receive a comprehensive training programme and be familiar with all aspects of the operation of the bbo。

Join process


1 consultation: advisory to the barracks headquarters on affiliation and access to relevant information。

Mission: field trip to barbecue headquarters, business communication and communication with barbecue headquarters personnel。

3. Audit: the liquor barbecue headquarters conducts a qualification review of those who wish to join the alliance and confirms the other party's cooperation。

4. Signature: the parties confirmed that the results of the mission were not disputed and entered into a formal contract for the authorization of association for barbeque。

5. Contributions: the intended contributor pays the relevant expenses to the baron headquarters according to the specific type of contribution it chooses。

6. Refurbishment: the liquor barbecue headquarters provides new site orientation, overall design and renovation work for the members of the union。

7. Training: the barbecue headquarters provides comprehensive training and intra-store internships for the members of the union and issues certificates of authorization for the barbecue。

8. Opening: the barracks headquarters offers a direct battalion to host the opening, full retraining and initial operation。

As part of the shanghai baricon and stone company, which is a research-and-development limited liability company that has been promoting it since its brand was launched, the research and development department and management department have been created, not only to provide many tastes for its customers, but also to establish a full-fledged association policy for its members, so that the members of the consortium can join in and open the shop. The barbeque is a barbeque barbeque that has been carefully selected, fresh and refined since its opening. It is not only popular, but also comfortable. It's not only a shop, it's often staffed, but it's a big deal。

The barbeque is made of charcoal, a pot of charcoal comes to the table, and the little boys eat meat around the grill, and it feels like life is so simple and fun! Under high-temperature roasting, the fat of the meat is activated, and there is a scent of meat in the air. The food for the barbeque is present, including the sauce and pickles, so that the taste can be preserved! Barbecue union has always been a good investment project, well-loved by young consumers and a good place to meet. The barbecue barbecue is a healthy, nutritious barbecue shop, which is mainly baked for the food of the eaters with fresh and delicious food. To date, the barbeque has become a more mature brand, and is a good project for allies, all of whom want to join。

Barbecue, which combines the feeding with the food of fashion, has been transformed into a four-pronged diet consisting of early meals, lunches, dinners, dinners, dinners, dinners, meals with different diets depending on the time, a healthy diet and a balanced diet. The board is very well suited to the food needs of the people today, so it has a good reputation in the market. As a pioneer in the country's korean-style diet, during the course of more than a decade, the tacos were enthusiastic and committed to every detail, whether in the selection of fine foods, in the exploration of cooking techniques or in the pursuit of service quality, always devoted to creating a happy meal experience for their customers, hoping to bring this happiness to every guest。

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