1. Brand image support

When choosing to join a brand, unionists generally prefer to choose a well-known brand, mainly because of the brand image and its high level of awareness. Membership+ brand names, and brand image and brand logo will be fully delegated by headquarters to union stores to raise consumer interest in brand visibility。

2. Whole-shop output support

The support is provided by the headquarters to all the members of the association, from the opening to the operation of a one-stop shop, to assist them in the selection of their sites, the design and improvement of drawings and the construction work, until the shop opens and opens every part of its operation。

3. Free training support

The company provides specialized and systematic training to investors, shopkeepers and shopkeepers at their request on an ad hoc basis, continuously improving the level of business and management capacity of the shop and providing professional guidance to facilitate its management。

4. Logistics distribution support

All products provided by the head office are developed for the headquarters of the company, with only a certain logistics fee to be paid by the consortium。

5. Media advertising support

A series of advertisements have been placed in major television stations and in the media, such as magazines and newspapers throughout the country, to improve the sales performance of affiliated companies and to raise the profile of the brand。

6. Market operations support

Operating commissioners are regularly arranged through bakery headquarters to provide individualized service marketing programmes to affiliated vendors during the start-up and long-term maturity of the market。

7. Tracking services support

The company will develop promotional activities over time, depending on the effectiveness of the operations of the different shops, and occasionally send a team of mentors down to support the promotion and promotion of the stores and to increase their daily sales。

8. Site renovation support

In order to ensure a uniform brand image, the shop was designed by a professional space designer at the company's headquarters, and the renovation work was performed by a qualified engineering team approved by the headquarters, with guidance, supervision and supervision from the headquarters and oversight by the associated contractors。

Regional protection support

The development of quotas for union stores within a given region ensures that the union stores monopolize one market and provide sufficient development space for the union members。

10. Oral support

Specialized sales teams are sent from time to time to associate locally, to learn about the local situation, and to organize a set of communications for investors based on local realities, guaranteeing barrier-free communication between the affiliated parties and consumers。

New places of sale:

Barbecue with no light, no smoke, no paste, more sanitary, healthy, environmentally friendly, new and interesting, and healthy。

2. Affordable consumption:

The price of roasted meat, 3 or 5 friends, family members, and $180 for low consumption certainly attracts good people。

3. Local procurement:

Ninety-five per cent of the roasted meat is available locally for purchase, and the distribution equipment at headquarters is not required for cooks and large numbers of personnel at low cost。

Cost savings:

Barbecue facilities and technologies are provided by bakery, with no need for chefs, distribution of ration and utensils, time savings and cost savings。

5. To date:

Investors concentrate on company studies, train teachers to demonstrate themselves and learn to do so themselves, so that they can do so in the short term。

1. Submission of business information, including: business licence, tax registration, legal person code card, operator id。

Investors can accept the business model of franchising, as well as the concept and mission of branding。

3. The economic strength of the allies must not be inferior to the specific investment plans for the "book-to-bake" stand。

4 the geographical location of the shop is easy to transport and the large target consumers of human flows are clear。

Self-observation of headquarters operating regulations。

Good reputation, business character and a certain degree of experience management capability。

7. There is a strong sense of enterprise and a spirit of positive progress。

1. Details of the membership are available by mail, telephone, website service, and business book。

Directly visit the premises of entities of different sizes and try company products。

3. The contract is signed and the related fees are paid after the membership application has been completed after the approval of the bakery study and after the certification of the roasted meat to the association。

4. Development of a restaurant design and renovation programme; provision of comprehensive technical training and operational experience guidance to affiliated enterprises; recruitment of staff to accompany shop renovations。

5. The purchase of catering-related supplies, distribution of equipment, acquisition of raw materials and establishment of opening dates and production of opening materials began after the shop renovation was certified。

6. Prior to the opening of the business, professional bringers were sent to the opening destination to assist with the opening of their restaurant. (including the commissioning of equipment for opening restaurants, preparation of the pre-opening period and guidance on shop operations)。

7. Reopening business。

8. Follow-up supervision。

The company's strong capacity, a professional and well-structured team, a well-structured sector, a well-divised and efficient operation, a well-established management experience of the chain of operations at headquarters, a strong capacity for innovative research and development, and support for shop-wide output can provide strong back-up guarantees to a wide range of allies。

With the aim of branding roasting as an art, it is profoundly innovative in taste, technology, health, variety, style and form of business, with the combined advantages of investment, mechanisms, management, branding, talent, technology, equipment, chaining, etc. Following the guidelines of "thinking, innovative foods, fine services" and combining korean specialty with chinese eating culture, a unique series of korean meat and meals was developed。

The bakers baked lasa, baked lasagna, and baked steaks, all of which were made from good raw materials. To ensure the quality of meat produced by roasted meat, companies spend a great deal of money introducing meat cutting, processing and storage equipment on the international front to harmonize and standardize the products produced. It's a healthy, exotic korean food for roasted meat with pure korean cooking techniques and health concepts。

All cooks are from korea, from cooking techniques to dressing, and are experts in korean-style barbecues, making sure that they taste pure, uniform and healthy. A healthy way of life is a healthy way of life based on baked meat, the delicious pioneers of the green age, warmer climate, deteriorating environment, disease and increasing attention to the health of the people, eating healthy vegetables, drinking nutritious soup and integrating nutrition and health。

The potential for consumption is high, with 5 million tons sold each year, with profitable investments. According to the information received, there are more than 180,000 barbeque vendors in the country, more than 8,000 of them have been taken by the emperor, and shanghai and shenzhen are in a state of madness. This number is in the second largest category, and blood has been piling up over the years. Since 2013, the barbeque has been a blowout, and for new caterers the barbeque industry has a low threshold, easy to enter, and is undoubtedly a snout class. With roasted meat, rich foods, excellent quality, widely appreciated, new foods, unsatisfied customers, a steady flow of orders, the opening of businesses, and a natural boom。