1. The state of health of the person and his family and the support of his family and relatives
Natural persons having independent legal personality or greater economic power
3. Acceding parties must have sufficient operating funds to be able to cover all aspects of their membership, such as rent, renovation, equipment and materials
4 the site is well-established and has a high level of passenger traffic that allows for field assessments at headquarters
Acquainted with markets and deep industry experience
6. Having good social relations and handling of public relations
7. Unions with marketing channels and business experience in the industry have priority
Good credit and a certain level of business management capacity
9. Agree to accept the training plans prescribed by the headquarters of the union and complete all training courses at headquarters as required; and comply with the code of conduct for brand-related operations, management and operations
10. Recognize the concept of branding, love the cause of association and develop as a long-term career
A rational investment mentality that allows an objective view of the relationship between investment and return
12. The länder have a good local business reputation and industry reputation
13. Good sense of service, kindness, enthusiasm and sincerity
14. Have a branding awareness that will significantly expand local markets

Red sugar buns, as a new kind of bun, are popular with consumers in their unique, nutritionally healthy way. And when it comes to red sugar buns, it's the kangaroo shop. A small-eat brand in shanghai, the garbage loaf, which is dedicated to providing the consumer with good nutrition and delicious red sugar buns, as well as the sale of snacks such as buns and soy milk, has been approved by the consumer as soon as they are launched. Now that the kangaroo shop has expanded its membership shop across the country, if you also want to join this popular snack brand, please leave a message and get details about the membership
Every food, if traced to its historical origin, could be traced back hundreds of years
Red sugar is an old food
In the south-west road 300 years ago, red sugar and tea were the goods transported in the old way, and the goods were carried by local darts and darts, and on the long way, the red glucose made out of ready-made red sugar became the usual dry food for the darts, as well as to the folk. Then, at the end of the day, with the fall of the dart department, the traditional red sugar bun making process nearly disappeared。
Lin, founder of the mandarin lok, who had worked in the catering industry for more than 15 years, had created an ice-fired factory, a small noodle shop, and, in september 2015, had met with a young man from the southwest department of darts, tasted the red lok in his life and was touched by the smell, flaccidness and resilience of the lok。
I didn't know that the fate of lin hau and the red sugar buns would be so overwhelming
"i can't forget the smell of red sugar buns anymore, and after a long time, i decided to do it myself instead of thinking about it, and at the moment of my determination, i stuck myself in the red sugar buns, and i never looked back
In order to ensure the quality and safety of controlled products, using dozens of raw materials and foods, the garbage lobsters have chosen a number of high-quality domestic and foreign raw materials manufacturers to provide us with long-term raw materials。
In 2016, we became the chinese agent for chinese flour and formed a close r & d strategy with china food-based technocratic teams in order to raise/enhance the taste of buns。
And in partnership with the southwest red sugar factory, we have selected a very good variety of red sugar。