1. Good physical and mental health, hard work and a frank and cooperative attitude

2. The provision of legal identity cards in order to facilitate the establishment of genuine files at headquarters

3. Have some economic power and sufficient financial resources to start a business

4. Supermarket space at the mall or at the street entrance shall be assessed by the head office and qualified for operation

Acquainted with markets and deep industry experience

6. Having good social relations and handling of public relations

7. Stable business managers with marketing skills and service awareness

8. Be willing to cooperate and participate in entrepreneurship

9. Agree to accept the training plans prescribed by the headquarters of the union and complete all training courses at headquarters as required; and comply with the code of conduct for brand-related operations, management and operations

10. Rational brand identity, loyalty to the brand, passion and enthusiasm in the industry

11 entrepreneurship passion and cooperative win-winness, with a rational investment mentality and a pragmatic sense of development

12. Good social and business reputation; compliance with industry-related laws and regulations, and the right not to engage in activities that are contrary to the law or financial or moral integrity of society

13. Consciousness to provide quality services to customers and conscious maintenance of brand reputation

14. Have a branding awareness that will significantly expand local markets

The catering industry is a popular one among many sectors, and it is also an industry with more branded brands, and an industry with a higher success rate of entrepreneurship, so that those who want to join the catering industry will always be the ones who want to. As a brand of the catering industry, the korean-style korean barbecue is dedicated to providing a wide range of consumers with hygiene, delicious barbecues, etc. The price of the product is medium and high, either in terms of design concepts, or in terms of its appearance, colour or taste, to satisfy the consumption needs of different segments of the market. The market is very promising and suitable for you who are now starting a business. Please leave a message for details of the association。

The gold-sniffed korean-style barbeque has always been a high flag of "green, healthy, nutritious, distinctive" and dedicated to the development and research of barbecue technology, building on the original korean food culture's "spicy, fresh, incensed, tender" and other features, and has won a unique, clean, fresh tasteful and nutritionally healthy dish, winning a common endorsement by its customers and leaving behind in the minds of many consumers the winning slogans of meat-sniffing korean-style barbecue。

The company has always adhered to the principles of "green, harmless, one-time" selection and preparation, strict material and distribution, and has been successful in building high-rent and distinctive brands for several years through market and customer testing, integrating the korean culture of food and food "handy, "handy of korea"。

With the traditional culture of food and food, the korean-style self-breeding barbeque with the vision of a fashionable food flow, and the determination to select good-quality food, the korean-style barbecue series, the brazilian barbecue, the local snack series, the mid-point series, the west point series, the snacks series, the sunshine series, the guangdong soup, the guandong-cooking, the chinese-style cooking, the japanese cooking, the iron scaffolding, the sichuan fire pot, the over 200 variety of dishes, the open kitchen cooking on the spot, the selection of food products, the more varied drinking water, the drink juice, the total free and unlimited drinking, you can fully experience the enjoyment and infinity of every fresh table。

Since its inception, korean-style barbecuing has been popular with consumers, and now the golden-shot-hong-hong-hung has 50 shops, including tianbong fashion shop, chushan gate store, dong-gin street store, the development zone chimbong store, suzhou shop and many others outside the province! Every employee uses his or her client's words, smiles, a man who is dedicated to his or her profession, hard work, good learning as a guideline, constant in-depth exploration of the integration of tradition and fashion, a lack of interest in listening to the views of his or her eaters, continuous improvement of his or her dishes and services, and efforts to create a national food chain brand。