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18951535724
title It's a mackerel
Main products Barbecue
investment cost 236,000
Business model License, direct battalion, cooperation, distribution, other
region ShanxiTaiyuan City
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Hits 876
Update time 2026-09-12 07:35
expiration time

Membership conditions


1. The health of the person and his family and the enthusiasm and enthusiasm with which they engage in their profession

The address of the place of business and the corresponding licence are submitted and approved by the company

3. The economic power to develop and maintain markets and to operate brands

4. Supermarket space at the mall or at the street entrance shall be assessed by the head office and qualified for operation

5. Have a certain business background and business experience and are familiar with the industry's local market

6. Having good social relations and handling of public relations

7. Stable business managers with marketing skills and service awareness

8. The importance of good business management capacity and professionalism

9. Agree to harmonize and regularize the style of renovations, cultural displays, etc., as required by the company

10. Recognize the concept of branding, love the cause of association and develop as a long-term career

11 entrepreneurship passion and cooperative win-winness, with a rational investment mentality and a pragmatic sense of development

12. The länder have a good local business reputation and industry reputation

13. Good sense of service, kindness, enthusiasm and sincerity

14. Have a branding awareness that will significantly expand local markets

The mackerel charcoal roasting in jiangnam village is a chain catering enterprise that focuses on home-grown charcoal roasting. The company focuses on the development of good food, a comprehensive catering development enterprise that combines the development of food equipment, food research and technology development. After years of development and practice in the market, the business model has evolved towards standardized operating procedures, a fast-food, service week and a culture of roast food。

While preserving our original culture of roasting, together with modern dietary characteristics, we have made roasted foods available, dedicated to the different needs of consumers, providing rich and delicious charcoal-fired meat, all of which are of good quality. While making good foods, we place greater emphasis on the food health of consumers, which is favoured by consumers。

The branded materials are good, and the master is more skillful in the key to roasting and cutting. The size of the mix, the position and the size of each and every meat cut, are the same as hard hands. From the quality of food items, the constant adaptation of dry and wet materials, the constant creation of vegetables, to the selection of charcoal fires, the boss's heart was invested。

We're characterised by live production, and the taste of roasted meat is in the mouth. Brand-union shops have been dedicated to providing quality services to consumers to meet their diverse needs. In addition to cuisine and health, special emphasis is placed on the construction of a dining environment to ensure comfort and hygiene and to give the eaters a good memory of their comfort. The brands provide consumers with good foods such as roast meat, baking wings and roasting vegetables, and are priced to the people, with a comfortable food environment, well served, well recognized by consumers, and very high returns. In addition to winning consumer preferences, brands have attracted the attention of a number of entrepreneurs through well-established unionization policies and higher unionization, and the number of entrepreneurs applying for membership is growing。

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