Double flow above line:

On-line shivers, quizzes, small red books and multi-platforms were dropped, the sophomore gypsies, and the user's mind was taken away; the under-line was sore that more customers were directed to the store。

Self-baking mode is very effective:

The li xian laichuan roast uses advanced self-baking models, service flow facilitation standards, more efficient management compared to traditional models, staff savings。

The platform has a reputation:

The american, popular, shivering platform is ranked high, the commons flow is guaranteed, consumers are well represented and repurchases are guaranteed。

Low input speed:

Old-fashioned industrial design, brand recognition and a unified, personalized image can be very impressive for consumers, increasing the frequency of consumption and shortening the cycle back。

It's hot, it's hot, it's spicy, it's a vase

The self-help model has a high value for money: consumer prices are fixed and pro-peoples are free to eat

Siteing services, companies provide smart location, and allies win on the starting line

Provision of complete supply chains, food safety controls, high profitability of products, and easy distribution of cold chains

Simple copy of standardized process: no chef, standardized process, easy to handle

Operations and outreach: multi-year business experience. Full-fledged support, platform replication and brand name expansion degrees

(b) an enterprise organization or individual chinese citizen with an independent act of civil liability。

To recognize the brand culture of li xilaikawa, to endorse and accept the concept and business model of li xilaikawa。

With good personal integrity and responsibility, everything in the store is taken seriously。

There is a desire for success, a love for the catering industry。

There is some financial strength and good business credit and social relations。

There is a good investment mentality and awareness to be able to work actively with corporate governance, and training is required。

The brand image must be preserved, the style of refurbishment must be preserved, and the company's requirements must be used。

Has been in the catering industry and has had experience in catering。

Have some business experience or an operational management team。

There are necessary marketing thinking and local marketing resources。

Appropriate social resources such as catering, media, shop resources, etc。

Union advisory:

Access to membership information, market information and brand names is available through website messages, telephone consultations, etc。

Field missions:

Investors go to their headquarters or training bases, etc. For field visits ... To exchange business with staff。

3. Eligibility:

The head office conducts an investor qualification and confirms the investor's eligibility for cooperation。

4. Contracting:

The parties reached an intention to cooperate and entered into a formal contract。

5. Contributions:

Payment of co-operation costs。

6. Headquarters training:

Headquarters arranges training for investors in business management and operations techniques。

7. Preparatory activities:

Recruitment, opening, shop renovation and preparation for opening activities。

Opening business:

Headquarters sends a manager-in-charge to the shop and provides business guidance services on an irregular basis。

Li xianlai, who is part of sichuan university's tomato-cooking management company ltd., and who is the lead runner of the sichuan roast, has won a great deal of consumption, and has been favoured by many entrepreneurs who have come to join the bar, with a 100 per cent success rate in opening the shop, with a strong "go-round" in many roasting brands, and has become the brand of the sichuan。

There's not much to talk about at the li xian laikawa. All you have to do is think of li xianchuan's barbeque as your home and let it go. The oven is roasted with its favorite roast, and our family and friends are gathered here to return home, full of love like a family, to say it all the time, to say it all the time。