1. Good physical and mental health, hard work and a frank and cooperative attitude

Legally qualified legal persons, other economic organizations, individual traders or natural persons

3. Have some economic power and sufficient financial resources to start a business

4. Supermarket space at the mall or at the street entrance shall be assessed by the head office and qualified for operation

Acquainted with markets and deep industry experience

Good social relations and strong interpersonal communication

7. Knowledge of marketing channels, consumption levels and needs in intraregional markets

8. The membership has a certain managerial capacity to give the right direction from the top and lead its team to grow

9. Agree to accept the training plans prescribed by the headquarters of the union and complete all training courses at headquarters as required; and comply with the code of conduct for brand-related operations, management and operations

10. Knowledge of brand culture, building consensus on business concepts and development thinking; conscious maintenance and promotion of brand image

11. Have the right investment perspective and face the success or failure of investment rationally

12. Good social and business reputation; compliance with industry-related laws and regulations, and the right not to engage in activities that are contrary to the law or financial or moral integrity of society

13. Good sense of service, kindness, enthusiasm and sincerity

14. Be brand-aware and willing to sell and promote brand products

The simple-fried shop is a new restaurant on the streets of nanjing that has eaten many fly shops on the streets, but it's not easy to know about it, but it's just because we have a taste for it。

In order to give a better taste to the string, two chefs were invited to eat the famous string, the sauce was the soul of the string, the sauce was taken from the string, the fine sauce was made from the back, the salt was a little bit sweet and the mouth was surprised。

In order to break the old concept of "fried" unhealthy, the simple-fried shop completely eliminates frozen food and uses fresh vegetables and meat, each of which comes out hand in hand. The simple-fried shops offer a wide variety of vegetables, many of which cannot be eaten in small stalls, and the prices are reasonable. It's one piece at a time, two pieces at a time, and one at a time. An oil-snack paper or toast was placed on the tray to absorb the excess oil。

A simple fry shop will replace new oil in a timely manner and will never repeat old oil, and sauce will be made on a daily basis. And that which is in front of it is nothing but an insignificant shell. It's only when it's covered that the soul is rare. It's getting cold, and the boss has prepared the iron-board oven, and it's burning, eating and drinking, and there's plenty of time to talk. To succeed, to make a snack brand, that's a good choice. Simple fried shops don't cost much and taste good. A simple bomb store is a good choice. Simple-fried shops are good and varied, allowing consumers to choose their own tastes freely, and to have a wider range of consumers. The simple-fried shops have a lot of snacks, from sweet to salty, and all of the grasshoppers。

Simple-fried shops are faster, more convenient and simpler alliances that can quickly meet the dietary needs of people and be easily carried out. Such products naturally begin with snacks. Simple-fried shops are rich in special snack products that meet the needs of consumers, while at the same time focusing on nutritional health and attracting consumers and smarts in the market at their own advantage。