1. Access to product information

Before joining, those who wish to join the association consult the website about the affiliation in the form of an online message. You can also use your contact information about the mccormong wine union。

Field missions

Information that is not well known to the affiliated parties can be obtained through the field examination system。

3. Application for membership

Fill in the membership application form and the company reviews the information provided by the investor and confirms his qualifications。

4. Contracting

Following confirmation of the findings of the visit by the headquarters and the association, a contract of association cooperation was signed。

5. Location of the shop

The headquarters sends professionals to the site of the association to help it select its location and select suitable shop。

6. Shop improvements

The company designed the renovation programme according to the condition of the shop, and identified drawings with the association and made improvements with the association。

7. Training of personnel

Under the business start-up scheme, personnel are pre-selected to the company for full-time physical training。

8. Preparatory activities

Headquarters will provide all aspects of marketing planning, start-up training, etc。

9. Opening operations

Under a company-designed business opening programme, a suitable amount of advertising is put in place before opening, choosing the appropriate opening time。

France's “méllon-oboshan” wine, which is planted in the nim region, is specially planted on soil, known as the large european vorafranchienne balcony, made up of gravel from the rona river, which has been accumulated over a long period of time. It's called "gress" pebble layer. During the day, the surface pebble layer of several metres of pebbles can store the heat of the sun, releasing the heat of the sun at night and repairing the temperature differentials at night, like the soil principles of the pope. But what's different here is that the heat of the heat is the effect of the convection of the pebbles through the cylinder. The coastal breeze passes through the small kamargue1 and the heat joins it to form a long rock-hot shore and to create a truly mobile climate to fertilize the soil. The magnitude of the heat flow, which increases the effect of the wind on currents, is a great benefit to our grapes, allowing the soil to fully excrete the excess moisture and facilitate the growth of the grapes. It is well known that it preserves the freshness of fruit and the purity of wine。