Impact factors
Specific content
Eligibility to operate
Requiring an independent legal personality
Corporate image
Good local reputation and business reputation, no bad business record
Financial position
Adequate funding to ensure smooth operations yes
Business situation
Mainly the product of the department store, the ka store, the supermarket and cosmetics store, the fine shop network
Distribution conditions
Location at the centre of the business community with good transport and logistics capacity to cover the surrounding market
Marketing capacity
Having access to the market share desired by the company, having sound marketing institutions and a stable, well-trained sales team
Level of service
Good maintenance and service capacity in retail networks such as product distribution, training, terminal marketing
A cooperative attitude
Self-fulfilling the company's marketing strategy and keeping pace with the company
Management level
Relatively sound management system
The development of green farms in china began in 2008 with a focus from the outset on research and development and the upgrading of productive capacities. In order to ensure product quality and technological leadership, green farms have established internationally integrated r & d centres, with production technologies and levels of excellence in industry。
In terms of marketing, green farms have not only established numerous marketing outlets in the country, allowing consumers to easily buy their products, but have also been able to innovate the "product-driven", "model-driven", "service-based" and "market-driven" four standard operating models. This model not only attracts large numbers of consumers, but also helps many workers realize their entrepreneurial dream and become successful entrepreneurs。
In general, green farms have achieved remarkable success and development in the chinese market through their excellent r & d and productive capacities, extensive distribution networks and innovative business start-ups. In the future, with increasing attention to health and environmental protection, green farms are expected to continue their competitive advantage and gain more market shares。
