First booking: intents booking regional spaces for exclusive sales agents by online messages, qqq exchanges, telephone calls, faxes。

Field visits: on-site visits to the shop of the provincial agents and approvals。

3. Application for investment: the parties sign a letter of intent and pay a part of the interest bond。

4. Qualifications: headquarters audit of affiliation materials and capabilities, head office evaluation and submission of investment return analysis。

5. Cooperative agreements: after the adoption of the application, the parties enter into a cooperation agreement for company brands。

6. Shop renovation: market commissioner's field trip, evaluation of shop, supply of shop layout, floor layout and related drawings, renovation materials, shop design and renovation。

Headquarters training: headquarters sends senior staff to your shop to provide services such as procurement, management, placement and training。

Goods distribution: material distribution, headquarters assistance to investors on a trial basis to provide a marketing programme。

9- test-run: starting an experimental business with some outreach activities。

Official opening: headquarters keeps an ongoing focus on the operations of the associated members and provides guidance and assistance to them。

After-sale services: when the business is officially opened, the headquarters will have someone to direct its operations and ensure that the shop is fully on track。

Ginger is a popular specialty with unique characteristics, mainly soft, thin, strong, cool, fragrance, alcohol, natural pure taste and fresh soup in the cold skin。

Zihua benevolent catering management ltd. Is a legal catering management company, which operates mainly: shaanxi specialty snack training, sichuan specialty snack training, local specialty snack training, catering project promotion, catering management consulting and planning services, and a comprehensive catering management company, which focuses on a new culture of fresh, diverse and modern diets, continuously developing innovative new catering business concepts that better meet the needs of all restaurant entrepreneurs。

Companies have always looked to quality as life, built brands based on good faith, based on quality and services, advanced business concepts and impatience and robustness, working together in a spirit of mutual benefit, good faith and win-win principles, and knowledgeable people everywhere. We eagerly look forward to working with knowledgeable people and partners to achieve prosperity. Here you learn more than just technology, you learn to open up a rich market, and you will receive free guidance from our industry authorities for a long period of time, maintaining skills and leading the market。