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18951535724
title Thai food in chiang mai
Main products Thai food
investment cost 403,000
Business model Freedom chain, other
region Shanghai
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Hits 979
Update time 2026-08-01 11:16
expiration time
Franchise Details

Join process


Advisory association: free access to information packages (e. G., business drawings, product manuals, vi image booklets, leaflets, promotional cds, etc.), which can be sent or sent by mail。

2. In-depth communication: in-depth communication between the two sides to obtain a comprehensive picture。

3. Business field visits: the company invites the associated individuals to the company for a field visit。

4. Signing of a contract of association: the parties negotiate in depth and conclude a contract of association。

5. Determination of the first shipment: confirmation of the type and quantity of incoming goods and the first shipment by the agent。

6. Refurbishment of special stores: regional managers assist in mentoring the members of the union to perform shop improvements。

Official opening: the company sends a representative to celebrate the opening of the business by an agent。

The thai restaurant, chiang mai, has a long-standing thai cuisine character, which elaborates on thailand's sour, spicy, fragrance, and enzyme, with its original taste. Winter cuisine soup is particularly sour, and a bowl of water has become a little stale and seems to be burning in the stomach. It's spicy, but it's always the smell of it。

Thailand’s cooking in chiang mai is very good at using it, usually by itself, and all the cooking is imported from thailand in order to make the smell of its own home. The “quality, service, speciality” is the thai cooking culture run by chiang mai, and the “healthy foods, china-tai thai union” is the business model of chiang mai, which today is a trusted thai cooking chain in the consumer's heart, choosing a credible consumption brand that is responsible for the public at large, and a food chain that respects as much as consumers。

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