1. Good physical and mental health, hard work and a frank and cooperative attitude
2. The provision of legal identity cards in order to facilitate the establishment of genuine files at headquarters
3. Have some economic power and sufficient financial resources to start a business
4 the site is well-established and has a high level of passenger traffic that allows for field assessments at headquarters
Acquainted with markets and deep industry experience
6. There is a local human network and social relations
7. Knowledge of marketing channels, consumption levels and needs in intraregional markets
8. The membership has a certain managerial capacity to give the right direction from the top and lead its team to grow
9. Agree to harmonize and regularize the style of renovations, cultural displays, etc., as required by the company
10. Rational brand identity, loyalty to the brand, passion and enthusiasm in the industry
11. Have the right investment perspective and face the success or failure of investment rationally
Good reputation and level of credit; conduct business in good faith, serve in a uniform image of the company and sell at a uniform price
13. Good sense of service, kindness, enthusiasm and sincerity
14. Stronger entrepreneurship and market extension

The fragrance is a theme-specific restaurant with high nutritional value for nine major brands. The use of iron ion cast iron for human benefit in the fragrance of farm foods has increased/enhanced food nutrition. Colored iron, full of personality. Natural subsistence, 955 and nine-year-old foods, supported by specials of fragrances, eugenics, leisure snacks and fresh fruit, etc. The fragrance of popularized prices for agricultural foods and access to the chinese catering market has brought healthy and nutritious food to more consumers。
In the context of the traditional iron culture, the fragrance of agricultural foods integrates modern diets, raising/increasing the nutritional needs of the human body. It also multiplies the iron content required in humans. The purpose of this is to promote the rebirth of blood and the retribution of blood. The fragrances used in farm foods are smooth, medium-heated, with a large degree of preservation of nutrients and the taste of the original, so that the fire is well prepared. You'll never forget it. It smells so fast, it's delicious, it's healthy, it's popular with white collars!
The fragrance is quite different from the traditional catering industry, where the market is now an upgraded version of chicken, rice, and steak rice, with a single store able to top it. There are nine main brands, namely, red chickens, black pepper roasted oxen, mushroomed ducks, skeletal chops, paprika fish, tianfang hands, bouquets, river and lake cruisers and frogs in love with shrimp. Positioning itself in popular breeding brands seeks to bring food and nutrition to more consumers。
The fragrances, the raw materials used in the production have been subjected to strict quality clearances, the choice of green, non-polluted, organic foods, and the improvement/enhancement of the taste while keeping fresh. The use of cuisine to produce raw sauce, combined with modern production techniques, preserves nutrients in vegetables and meat while reducing the heat of food, is a great blessing for young people who now focus on body size。