1. The state of health of the person and his family and the support of his family and relatives

Legally qualified legal persons, other economic organizations, individual traders or natural persons

3. Acceding parties must have sufficient operating funds to be able to cover all aspects of their membership, such as rent, renovation, equipment and materials

4 the site is well-established and has a high level of passenger traffic that allows for field assessments at headquarters

Acquainted with markets and deep industry experience

6. There is a local human network and social relations

7. Stable business managers with marketing skills and service awareness

8. Be willing to cooperate and participate in entrepreneurship

Implementation of and compliance with the operational management systems of the union headquarters

10. Rational brand identity, loyalty to the brand, passion and enthusiasm in the industry

11 entrepreneurship passion and cooperative win-winness, with a rational investment mentality and a pragmatic sense of development

Good reputation and level of credit; conduct business in good faith, serve in a uniform image of the company and sell at a uniform price

13. Consciousness to provide quality services to customers and conscious maintenance of brand reputation

14. Be brand-aware and willing to sell and promote brand products

It's a good meal, a good taste, an appetizer, a good appetizer, a good appetizer, a good soup, and an insatiable diet。

The sour soup, made of hundreds of years of traditional crafts by fellow south-east hmongs in the highlands of guizhou, combines modern cooking techniques. The product contains a variety of vitamins, which are healthy; it has the characteristics of evaporation, appetizers, good soup and insatiable eating. The food is sour and fragrance, spicy and unsatisfied. It is a good food for the family, a welcome home, a restaurant, a hotel, a firepot。

The old man's sour soup not only can make a lot of special hot pots, but it's also a lot of delicious food。

Guizhou is a multi-ethnic region that specializes in acid production as well as eating acid. There's a rumour: "three days without acid, walking and beating." the sour soup has the effect of an appetizer. Among the many sour soups in guizhou, the sour soup is distinguished by the abundance of the sour aroma and the traditional mooring. The hmong people live in the mountains, which are far away, and almost all homes have acid jars, one or two fewer, several or dozens more. The seedlings make sour soup from springs and home-grown spices on the mountains, which are unique in taste and sour in taste, and do not find the sour soup in medium cooking。

As a consumer-friendly specialty, the soup soup is popular with consumers all over the country and the union has opened its branches in the north and south of the river. It's your choice not only to solve the problem of northerners who are afraid to eat spicy, but also to solve the problem of modern people who like spicy. It's good for both men and women, and good for the north. It's good for you to eat the spicy soup that you want to eat. You're welcome to join the d. O. S。