1. Good physical and mental health, hard work and a frank and cooperative attitude

Natural persons having independent legal personality or greater economic power

3. The economic power to develop and maintain markets and to operate brands

4. Supermarket space at the mall or at the street entrance shall be assessed by the head office and qualified for operation

Acquainted with markets and deep industry experience

6. There is a local human network and social relations

7. Unions with marketing channels and business experience in the industry have priority

8. The importance of good business management capacity and professionalism

9. Agree to accept the training plans prescribed by the headquarters of the union and complete all training courses at headquarters as required; and comply with the code of conduct for brand-related operations, management and operations

10. Recognize the concept of branding, love the cause of association and develop as a long-term career

A rational investment mentality that allows an objective view of the relationship between investment and return

Good reputation and level of credit; conduct business in good faith, serve in a uniform image of the company and sell at a uniform price

13. Consciousness to provide quality services to customers and conscious maintenance of brand reputation

14. Have a branding awareness that will significantly expand local markets

The business concept of making chinese good buns, which seeks to create a new business that combines delicious buns with chinese fast food, has created a fast-food chain that is more compatible with urban consumer groups, providing consumers with healthier, faster, and modern-day foods, and becoming one of the most popular fast-food brands。

With its unique product advantages, the shang-sung model of concession management has grown considerably and steadily. At present, the size of the market has developed a large regional pattern with beijing as its centrepiece and a radiation country, creating a qualified brand name and reputation for society as a whole, and will grow even more rapidly in the future。

Firms insist on a grouping development path and are committed to the expansion of the chinese market for chinese fast-food and leisure fast-food, leading to a large and complex pattern of complementary and benign food chains, one of the successful catering groups with multiple business practices in china. The group has a team of technocrats with a collaborative spirit, made up of masters of cooking, noodles, service providers, etc. In keeping with the principles of good faith and pragmaticism, cooperation and win-winness, enterprises have steadily advanced the concession chain, becoming one of the fast-growing chains of the chinese catering industry and gradually growing into a large group of food and catering enterprises with chinese characteristics and competitiveness。

The chain of shops locks consumer groups in urban consumer groups and is mass consumption. Whether it is a popular business street, a walking street, a large supermarket, a department store, a railway station, a bus station, or a market for vegetables, internal and external to the community, a factory door, or a crowd of people in the vicinity of a school, it is well suited to open a shop; a small selection of wisdom, with clear benefits throughout the year。

It's always a local "signal" food, a good scene, a good street view than any ad。