1. Access to product information
Prior to the membership, those who intend to join will consult the website on the accession in the form of an online message. You can also get information on the membership policy online。
Field missions
Visiting the headquarters of fong chau for in-depth exchanges with receptionists to learn about company operations。
3. Application for membership
Fill in the membership application form and the company reviews the information provided by the investor and confirms his qualifications。
4. Contracting
To confirm applications for cooperation and enter into association contracts。
5. Location of the shop
Under the guidance and cooperation of the regional operations manager, the shop, the warehouse address and the designated market operations strategy are selected。
6. Shop improvements
The shop was renovated, and the renovation and construction were consolidated in accordance with the headquarters design。
7. Training of personnel
Under the business start-up scheme, personnel are pre-selected to the company for full-time physical training。
8. Preparatory activities
Before opening, the company prepares items for the opening of the shop, presents a gift for the opening of the shop and advises the shop in order to carry out promotional work。
9. Opening operations
If you want to start a business, you will be guided in the various stages of market work。
The smell in the memory, the nutritional breakfasts are only for you, the kitchen, the distribution packs, the full quantification, the whole shop

Love is never absent, tombo
As of now, the country has more than 500 brand shops, with markets covering henan, shandong, shenzhen, shanghai, jiangsu, guangxi, shanxi, shaanxi, liaoning and others. After five years of rapid and steady development, fung chau has become a star for a chain of brands in the catering community。
In recent years, fong has been awarded honors by the chinese cooking association, the chinese green food and catering association, the chinese catering chains association, the chinese commission for the integrity management of enterprises, the china product quality safety monitoring centre and the chinese hotels association, respectively. Small bun store, full of glory, no doubt。

Powder company, join taneon, dream of sailing from here
Henan valley food and catering management ltd. Was created in 2014 as a brand incubation platform dedicated to the integration of the whole industry chain of food and catering culture, catering project operation, catering project extension and product development/production, market research, branding/marketing, logistics distribution, after-sales services, business counselling, micro-finance cooperation。
The company has been pursuing a "simplified, productive" business culture and the concept of "carrying, creating, safety, health, nutrition, delicious" business, using the "kitchen + whole store output" model, branding, standardization, specialization, replicable projects, association, association, hosting, etc., and creating qualified and popular food and drink brands. The company has taken the goal of "customs success is its own success" by constantly strengthening its business philosophy and team management, caring for the vital interests of every wise candidate and consumer, creating and improving the viability of brands and the competitiveness of the market, leading china's light-food industry to a higher level