Project introduction
The lotus network is the brand of henan linc network technology ltd., an electrical platform focused on the procurement of fresh food. Founded in 2015, the company, based in zhengzhou, is dedicated to providing b2b distribution services for brand chains of catering and business establishments with full food items. Its core model is the distribution of feed b2b from the whole chain and ensures fresh food and quality through the direct supply chain model from the national base。
The network covers more than 20 types of vegetables, fruits, fresh meat, frozen products, aquatic products, mushrooms, beans, eggs, rice flour oils, dry decompositions, pickles, beverages, consumables, etc. The number of skus is more than 15,000, meeting the demand for one-stop purchases of various user types. In addition, the lotus network has established testing centres to conduct full-scale testing of agricultural products to ensure food safety。
At the operational level, under the concept of “facility, cost-saving, safety”, the lotus network uses the b2b electric power provider's operating model to provide quality, low-cost food distribution services to demand-holders through co-processing and strong supply chain integration capabilities. Users can select food items directly through mobile phones, submit orders and then receive orders from professional procurement teams, procure them and ensure fresh food. In the early hours of the following day, a group drive was carried out by the commissioner with food items distributed free of charge。
The services of the lotus network have covered a number of cities in henan province, including zhengzhou, zhoujiang, anyang, xinjiang, luoyang, xu chang, and have entered into contracts for procurement with a number of catering units in the province, institutional canteens, school restaurants, commercial super-farming, etc. At present, the network has registered more than 70,000 customers of various kinds, with more than 10,000 active users, and nearly 6,000 single-day catering outlets, which are at the forefront of the food and electricity producers in the midwest。

Membership conditions
Membership conditions
Legal qualifications
Legally qualified legal persons, other economic organizations, individual traders or natural persons
Resource requirements
(a) the economic power to develop and maintain markets and to operate brands
Management capacity
Good creditworthiness and a certain level of business management capacity
4. Compliance with regulation/regulation
Complying with corporate management and training, and being able to cooperate with corporate supervision in tracing
5. Love/identify brands
Knowledge of brand culture, building consensus on business concepts and development thinking; conscious maintenance and promotion of brand image
6. Rational investment
Entrepreneurship passions and cooperative spirit of win-winness with rational investment and a pragmatic sense of development
7. Service awareness
Have a sense of quality service for customers and a sense of brand reputation
Join process
Join process
1. Access to product information
Access to official brand websites or contacts with brand players to understand branding and association policies
Application for membership
Fill out the membership application form and the company reviews the information provided by the investor and confirms its eligibility to operate
3. Contracting
To confirm applications for cooperation and enter into association contracts
4. Location of the shop
Have a fixed operating space and will be eligible for operation at headquarters
5. Shop improvements
Refurbishment of the shop and consolidation and construction of the shop in accordance with the headquarters-designed programme
6. Training of personnel
Under the scheme, personnel are sent to the company in advance for full-time physical training
7. Preparatory activities
Headquarters will provide all aspects of marketing planning, opening training, etc. For start-up
8. Opening operations
When the preparatory work is completed, it can be formally opened and followed up with operations and management
