Spherical lollipop with bubble gum production line, zilong, alien lollipop flushing device, smelling lollipop maker
Sphere lollipop with bubble gum production line
Main performances:
Use double-snail rotation to squeeze out, so that bubble sugar is finely organized。
Bubble sugar piping is uniform and uniform。
Pressure plate-forming moulds, full of saturations, and stable plugs。
The cooling conveys in a swing that ensures that sugar grains are full and the stick is accurate。
Product name
Productive capacity
Total power
Outer size
Squeeze out
8. 3
2500X1280x1700
The hotbed
6. 95
2500X,750x1650
Puller
3. 42
1500X680x1350
Forming machines
500 ~ 600 per minute
4. 73
1400X910x1500
The freezer
2. 84
5350X1140x2200
This line of production can produce lollipop products of different shapes depending on the mould. Electro-heated boilers are the ideal equipment for the quality of the cooking of sugar paste, making the finished sugar transparent and of pure taste. The production line is equipped with advanced lollipop simulators, which reduce the generation of waste, and the form of candy is of the same size and beauty. It is an ideal option for a lollipop and candies enterprise to diversify its production line。
Advantage of lollipop production line:
1 vacuum continues to struggle with sugar。
2 form approach, with a good effect on the heart。
3 production capacity can reach 300 ~ 400 kg per hour. Synchronized automatic control, pinned, flat, formed。
4 the replacement of moulds can produce candy in different shapes. The delivery of the system's candy cooling effect。
5 a spherical lollipop can be produced with an automatic rod-forming machine。
It is a sugar-making device that is made of a product through a ration pump through a sugar-fossil piping pipe, which is enriched with steam and steam, and which enters the intermediate storage chamber and enters the vacuum transducer through the discharge valve, i. E. Through a vacuum. The machine is operational, structurally sound, works in a stable manner, adjusts and maintains easily, and uses long hours。
The lollipop-forming machine is a new kind of candy machine developed on the basis of foreign technology and in conjunction with the requirements of the domestic candy-making process. The stylist is used for the production of spherical lollipops of different sizes, as well as for the production of skeletal lollipops, which can be accessed by customers
Households require minor modifications to produce other shapes of lollipop。
Baby lollipop machine, child lollipop pourer, child cartoon lollipop production line
I. Overview of lollipop production lines
The lollipop candy confectionery line is a machine that uses advanced manufacturing techniques with mature processes to produce lollipop and candy in all shapes and colours. This is an ideal set of continuously producing high-quality candy, which can produce candy of various shapes, colours and yields in an automatic and accurate quantity compared to mixed perfumes, colours and acids. A high degree of automation ensures stable production and saves time, labour and occupational services for cost-cutting purposes。
Ii. Lollipop and candy production line process
Sugar storage > vacuum microfilm > cooled sediment > stick insertion > formation > demodelling > cooling > packaging
Lollipop production line equipment and main uses
1. Sugar cookers: melting sugar substances and maintaining temperature。
Storage tanks: storage of syrup and screening of pure syrup。
3. Vacuum membrane boiler: cook high-quality syrup through vacuum membranes。
4. Aquiring machines: this is a major component of this production line, which produces candy of various shapes by using different moulds。
5. Sticker: the candy cane is stymied and then placed on it to form a lollipop。
Refrigeration cabinets: the main purpose is to cool sugars after they have been formed and to qualify them for packaging。
Packaging machines: by definition, they are used primarily for the packaging of cooled candy for sale on the market。
Iv characteristics of lollipop production line equipment
1. Movement: services
Type of controller: plc
Pyrotechnics: 260pcs for a capacity of 150 kg / h (aluminium alloy and polytetrafluoroethylene coating)
Electrical: abb
5. Materials: stainless steel
6. Heating type: steam or electricity
V type of lollipop production line
Sticky candy, lollipop candy
Vi technical parameters
Model
Lollipop production line
Production
150-600 kg/h
Candy weight
By client
Pour speed
30 ~ 35 n/min
Vapour and pressure
400kg/h, 0. 5 ~ 0. 8 mpa
Compress air usage
0. 25 m/min, 0. 4 ~ 0. 6 mpa
Workshop environment
Temperature: 20-25°c; humidity: 55%
Power
45kw/380v
Length of whole machine
16 m
Weight
4500kg