In 2017, sian asked questions, the catering management company, inc., was founded in xi'an, the capital city where beautiful foods are dried. It is a new type of o2o catering company that conducts food product development, catering operations, operations management and operations training. Through the wealth of experience accumulated over the years and through the channels of the project, the question number has focused on the eco-services of catering entrepreneurship and the development of a system-wide marketing business. Business mission: to make it easier for a catering provider to start a business: hard work, honesty, seriousness, integrity, the advantage of working together as a conscientious caterer: the company has a strategy with the corporat, the hungry, the professional team provides a babysitting business development model: the takeout increases the profits, the meal-making experience sensor