Qin was born of qin dynasty, and after more than 2000 years of historical evolution, qin has enjoyed the favor of successive generations of qin's qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin qin has chosen a season of high-quality rice for irrigation in the northern springs of qin qin, which has been evaporated by 17 processes, such as washing, bathing, grinding, filtering, etc., and has made the production requirements selective, making the skin of qin qin uniquely characterized by eight main features, namely, banding, thinness, fineness, lush, light, incense, spicy and hot. In qin's cold-skinned spicy oil, it's more important to use 39 chinese medicine to make powder, to make the above-mentioned qincheon pepper, and to use 100% authentic pressure on the seeds. The oil is burned to 150 degrees and attached to processes such as fragrance, tan, etc., so that the ...