The spring sprouts are spring water, the summers are blue, the autumns are gold, which represents a harvest. Rice is always impressive in any season. Have you thought about moving these views into the house? Looks like it's been a long time, but there's already a lot of florists trying to plant rice. Today, the leaf tells you about the pellets of rice, which can see the landscape brought about by the change of rice seasons a year and a quarter, but also the growth of rice, and how hard it is to get food。
Preparation materials
A pot of rice, some fertile soil, some rice seeds, some water and fertilizer. Rice seeds can be purchased from farms or online, and some can be collected from rice fields。
Leaching and seedlings
Rice seeds need to be immersed in water for two days, during which time one or two water changes can be made. When the bubble is finished and the seeds are recovered, they are wrapped in wet paper towels or lids and placed in warm places waiting for the seeds to germinate. This can be done in the south in march-april。
Deplant
Seeds can be grown when they are sprouted, attention is paid to the need for clay to grow rice, to dig in rice fields, or to purchase pond mud on the internet, and to increase air permeability by mixing a little sand in the clay in the hand (after all, the pottery is less airy). Buried in the soil with seed, and 5-10 seeds per basin。
Water
The moisture requirements vary slightly between stages of rice growth. The soil is to be moist during the sapling and sprout periods, but not too much, so that the water normally passes through the soil surface; the soil is to be slightly dry during the runoff and saping periods to promote rice growth and consolidation; the soil is to be moist during the sapling and maturation periods to ensure the quality and yield of rice; when the rice becomes yellow, the rice is hard and the seed is full, the water is to be stopped and ready for harvest. Rice can be grown using a large basin of water to plant the rice basin in, so that soil moisture can be preserved。
Light
Battered rice should be given sufficient light to avoid the dark, usually requiring six to eight hours of direct light per day or 10 to 12 hours of dispersed light to ensure normal growth and flowering。
Harvest and storage
Rice can be harvested when the rice becomes golden, the rice becomes hard and the seed is full. Rice can be cut off by scissors or hand, then dried or dried, then removed with hands or machines. Rice can be stored in dry, ventilated and cold areas, and can be used to produce foods such as rice and flour。
That's the way to plant rice
