A lot of old-school celery has been stomping through the pits, either when people are lazy or when planting. Celery is a green spring crop, with seedlings growing to three to four leaves, and if the temperature of 2-10°c lasts for more than 10 days, it will open up early and the poles will become fibrosis, and it will not be possible to eat; it will be too late to meet high temperatures, the seedlings will be thin and ill, and the harvest will not work。
Autumn celery is the surest trick. In the northern region, seedlings took place in late june and early july, planting in early september and harvesting in october and november, and planting in the yangtze basin in early september and harvesting in december, the old saying, “big summer celery”, is this period. The winter celery, which was planted in the middle and lower part of the yangtze river from 8 to early september, was replanted in october and collected before smoking in march and april of the following year; the northern shed was planted in mid-august in mid-autumn winter, planted in november and harvested in january and march of the following year。
The celery seed shell is also thick and fat, and it's pouring out thin. Before seeding, it has to be sprung: 24 hours of cold water bubbles, repeatedly scrubbing the oil from the surface, wrapping the gauze in 15-20°c environment, hanging in the dark of the well in summer, rinsing and washing every day, and dropping down seven days when the seeds are white. The seeding of the ground is 0. 5 to 1 cm, the soil is too thick to sprout out, and in the autumn it must be covered with sunscreen。
Early on, 50-60 days old, 4-5 leafs growing and 12-15 centimetres tall. Buried cannot bury the leaves of the heart and water the roots. The sapling season remembers two saplings, which are 7-10 days before planting, and increases the survival rate。
Many people use it to flush only nitrogen and are prone to fracturing leaves and heart failure. Bottom fertilizers with boron sand and long-term leaves for calcium supplementation. The celery is wet but is afraid to accumulate water, and the plot has to open drains and avoid rooting. There is also a strong incentive to grow celery in two to three years, which can significantly reduce stale and morbid diseases。
The harvest must also be kept close to time, before the fall of the celery frost, and as soon as winter celery moves up, it must be harvested. The water is stopped a week before the harvest and the celery is more durable. There are no shortcuts to grow, and celery waits for time, timing is right and management is less difficult to grow。
#autumn gardening #autumn vegetable cultivation # vegetable cultivation # old farming experience
