Right now, entering the critical period of hot pepper care in the summer, growing families are being organized in the towns and villages of youngjisha county in xinjiang to perform weeding, fertilizing, pest control, etc., with a view to fully guaranteeing the production of hot pepper。
The grower is in charge of the peppers
On 9 june, in the village of yukhilang, in the town of sahan, village officials closely observed the growth of the pepper with agricultural technicians and growers and provided scientific care。
Abigail rusouli, the head of the village council of yukhlangan village in sahan town, said: “now that chili has begun to produce results, it is in an important long time, and we first organized technicians to help guard the pepper.”
The technologists teach growers how to keep peppers
In response to the current chili growth properties, technicians provide careful guidance to growers in the field on key technologies such as weeding, fatting and pest control。
The chief of the village council of yukhilang village in the town of sahan, ebibrah e. Suri, indicated that he would continue to strengthen the management of the paprika fields, follow closely weather changes and the development of pests and diseases, and ensure that care measures were implemented in order to refine management to promote the efficiency of the pepper industry。
Chili's in good shape
The town of sahan is actively promoting the order-ordered pepper industry, efficiently promoting the standardized cultivation of peppers through government-led, farmer-farming and business acquisition models. Today, more than 13,000 acres of peppers are one of the pillars of farmers ' harvests。
The deputy mayor of the people's government of sahan, abdunabi geheman, stated that agricultural technicians and “earth experts” often went to villages to conduct technical training and field mentoring to promote scientific farming techniques such as green control, while actively coordinating the supply of agricultural resources to ensure that supplies are available in a timely manner, and effectively boosting the management of pepper cultivation through a series of initiatives to help farmers to generate more wealth。
This year, an area of 50,000 acres of pepper was grown in ingisha county, making it a “big business” for rural renewal through initiatives such as scale cultivation, deep processing of extended industrial chains. Zhang soo-chul
