
It's always said, "spring food to watch the accelerator, good for the year." today we have a full schedule of 24-hour aerobics, from spring to winter, to be monthly, air-efficient and precise for vegetable varieties, easy to understand, clear to remember, whether it's a balcony plant, a small garden or a home garden, and we recommend a spare collection of food for four seasons a year without stepping on a pit

Spring, february-april
The recovery of everything in the spring, the gradual recovery of temperatures, the thawing of soil and the increase in rainfall were the beginning of the year's vegetable planting, the main planting and early broadcasting, laying the foundation for a year's vegetable harvest。
February: start of the first spring, start of everything
- february 3rd
When the temperature warms and the soil starts to thaw, potatoes are planted, rooted and sour, which is the most suitable root and root vegetables to sow in the early spring。
- february 18th
Raintime moisture is appropriate, with early seeding of cucumbers, subsequent temperature increases, vines climb rapidly and grow early。
March: spring bloom, full-scale nursery
- march 5th
Stunny springs start and the ground rises, and peppers grow at a very high rate of survival, which is an essential family vegetable。
- march 20th
The spring is divided equally by day and night, with a warm climate, and the fragrance is suitable for sowing and shifting, so that in the spring, fresh sprouts can be eaten。
April: twilight spring cultivation, guacamole landing
- april 4th
Temperatures are stable in the light of the light, so as to spare the cold, sowing the bean bean horns, and the vines flourish。
- april 20th
Rainy grains, soil moisture and temperature are adequate, and cereals grow peanuts with full granules and higher yields。

Summer may-august vegetables boom
The summer is full of sunlight and long periods of light, and the vegetables are growing very quickly, mainly with melons and live vegetables, so that they can be harvested shortly after sowing and the gardens are fresh。
May: early summer, guacamole seeding
- may 5th
Temperatures are rising steadily in the summer, and hot eggplants are suitable for sowing, high temperatures and rapid growth。
- may 21st, manchuria: a silk melon
Small rains are abundant and are suitable for the growth of vines and vines, when silk melons are grown, which climb quickly, have lots of nuts, and harvests continue in the summer。
June: deep and fast-growing summer
- june 5th. Man: potato
Man is a key node for farming, at which point the potato is inserted and sowed, with its roots sprung fast, its chips swelling fast and its harvest full in the autumn and winter。
- june 21st. Summers
The warmth of summer to the high temperatures, and the warm, warm and fast-growing cuisine, are necessary for the summer laziness to eat as long as possible。
July: hot summer season, cold-resistant vegetables
- july 7th. Summer: growing kale
The summer heat is so hot that it can grow early, avoid the heat and grow fast after autumn。
- july 22nd. Summer: celery
The summer season is suitable for celery breeding, which is cool, which is growing in summer and autumn, and which has a soft taste without thick fibre。
August: autumn cropping
August 7th
After the fall, the summer weather fades and the temperature is moderate, and it is the best time to sow the raisins, with a flat and tight bouquet。
- august 23rd
It's a summer break, and the old saying, "the summer radish" is so big, soaked and sweet。

Autumn, september-november. Period
In autumn, high-temperature, low-temperature, low-infestation pests and the best tastes of vegetables are also critical periods for the planting of winter vegetables, the planting of good autumn and winter food and winter food。
September: kim autumn gardening
- september 7th. White: cullen
After the white show, the weather cools, which is best suited to the fragrance, which in low-temperature environments is fragrance and is not easily mossy。
Autumn: spinach
Autumn climates are warm and cool, spinach is fast-growing, leafy, cold-resistant and can grow winter。
October: planting in late autumn and sustaining winter
- october 8th
At a time when the temperature is warm and the fragrance is growing, the trees are firmly established and the winter is warmer, and the spring springs of the coming year spring spring。
- october 23rd
The onions are soaked when the frosts fall, the seedlings rise in peace and winter, and in the spring they swell and the garlic is full。
November: early winter breeding, cold landing
- november 7th. Beans
After winter, the temperature is low, the peas are extremely cold, and spring harvests are broadcast in winter and are classic beans and vegetables in autumn and winter。
November 22nd, snow: growing beans
Time-consuming soil is not frozen, and sowing beans can naturally make winters, withstand drought and stabilize production in the coming year。

In december of the winter season, period
Winter temperatures are low, mainly for cold-resistant, cold-resistant, winter-resistant vegetables, low-temperature and slow-feeding, and sweeter tastes。
December: cold in the middle of the winter, slow harvest
- december 7th. Snow: growing oil
The weather is cold in the snow, the vegetables are cold and cold, the winter is slow to grow and the vegetables are fresh and cold to winter。
- december 21st. Winter-to-day:
The winter season is suitable for the cultivation of lettuce, which in low-temperature conditions is smooth and soft, is not bitter and is suitable for the maintenance of the balcony plant。










