In recent days, a bag of white sea mushrooms has been set up in a sea mushroom nursery in wang-shui, wang-sang, poi-deng county, hebei province, with a long bacterium umbrella。
Seafood mushrooms are very popular
“the birth room is in fact an air-conditioning room, and seafood mushrooms are low-temperature wooden fungus, so each nursery is equipped with a cooler and 24-hour constant wet culture.” lee wen-chul, manager of the wigand shroom industries ltd。
In order to meet market demand, the wallingroom industries ltd. Introduced new technologies such as smart water fogging systems, smart photocooperative systems and so forth, breaking seasonal constraints, recycles mushrooms four seasons a year, ensures fresh sea mushrooms, and significantly improves production, quality and market preferences. It is known that the cultivation of sea mushrooms is a major industry in wang village town and that long-term strategic supply agreements have been signed with the beijing new site, the market for the top-up store, etc。
Cultivated seafood fungus pack (soo)
“my family is in a nearby village, where it has worked for more than six years, earns more than $40,000 a year, does not work long hours a day, and is able to combine domestic and agricultural work.” according to the villagers, guo yuying, the base has been able to play a leading role as a model leader in helping the local population achieve stable employment by selling it through a line-down wholesaler, an online electrician, and a recreational pick-up。
Workers are picking mature sea mushrooms
In recent years, led by the implementation of the rural renewal strategy, the county has strongly supported the development of niche agricultural industries, building a modern industrial chain of production, supply and marketing based on the original industrial base and industry practices, and promoting the upgrading of the county-wide niche industries as the “fiscal umbrella” for rural renewal. (jean)
