To be honest, i didn't believe it at first。
Picking a big plate of pepper
How much would that be。
As a result, a few cases were pulled to find out that the problem was not blowing, and that the problem was the method, the seed and the blind, not a star and a half。
The most typical pit is the one with the flower to plant directly。
A lot of people planted flowers for years, and they were stupid when they came to grow peppers, and they had a bunch of empty pots。
In fact, weeds and peppers are not a logic at all. They're beautiful. They're all about yield, soil matching, long light, fertilization。
You work with the wrong tools and you're exhausted。
Besides, i understand that there are a lot of people who are trying to make things easier, run the green belts or park and fall into the basin and think it's all the same。
That's a pretty naive idea。
It's a cylindrical slab of insects, and it's a seedling that's grown, and it's probably gone。
It's not worth the small price。
The pollinator's got a pretty good face。
It's natural for a flower to grow. Who can think of no bees on the balcony, no wind, no flowers, no peppers。
It's only then that the city balcony is growing and the fields are not the same. People have a natural pollination army. We have to do everything ourselves, save the energy to go back。
And there's an interesting contrast, too, where chili is more attractive than tomato cucumber, not so much as the first year, but the process of trying it out, and then getting a daily harvest on the light drive。
And it's two kinds of success, and it's a good-looking flower, and it's a sighting, and it's a gardening thing that really eats in the mouth。
Now look back at these experiences, they're really very intense, they're not very sophisticated, they're just a little bit lazy。
The city wants to eat fresh food, not buy a pot of dirt to get to the balcony。
It's probably the difference between growing vegetables and growing flowers -- one is watching, one is eating, the threshold is low, and there's a lot of talking。
