After growing tomatoes for more than a decade, the most afraid of seeing new hands take a round of seeds and turn around and don't know where to start. Actually..Tomato seed cultivation methodsIt's not that big a deal. It's just that the point is not to be lazy, to be lazy, to be in a hurry. And we wrote down the pits and the gates that were summed up in these years, and you followed them, and the rate of survival went up to 90%。
What's with the tomato seeds
Seeds can't go right into the ground, they have to go in first. I usually use 40-50 degrees of hot water, and i put my hands in the ones that feel hot but still move. Throw the seeds in for eight to ten hours, and change the water once. When you're done, you'll find that the skin of the seed is nuanced, and then you'll scratch the hard shell out with your finger, and you'll show the soft seed in it, and it'll be a lot higher, and it won't be any good。
I wrapped it in wet towels and ran it for two to three days at 20 degrees. When the sprouts come out and grow to two or three millimeters, they'll be ready. And the soil we have curated with sand, three or seven sheaths, and not with pure nutrients - the roots of the tomatoes are shallow, the sand is fertilized, and it is not easy to suffocate the seed. It's a small pot. Fifty-six centimetre-high cups are enough. Don't grow a big pot at once。
Tomato seed cultivation methods
And we said again and again to those around them, “do not wait for the seed to be too high.” it's better to do it when it's 15 cm long and has four or five real leaves. The pit is 20 centimetres deep enough, and the bottom of the pit is covered with a chicken dung or a corroded vegetable bread, with a thin sheet of dirt on it, and the seedlings are laid down gentlyPour down the waterI don't know. The first night of the week is watered once a day, not so much as a midday tan, a sunnet for three days, so that the roots can come back and receive full-day photos。
Tomatoes are fujimoto. You'll have to build a shelf half a metre. I tied "man" or "door" with a pole, one metre apart. Once it's hung, the whole plant can hold up to two meters, and the fruit can hang from march to november, one by oneKeep it looseJust don't get too dry. There are tomatoes in the ground, and it's so much easier to eat them in summer and cook them in winter than to run a supermarket。
At the end of the day, the core is eight words: bubble-blowing, slow-down, earth-fine, steady. The rest goes to the sun and rain. If you want to try this year, next march, you'll be able to pick up the first ones in early may。
