"the family, this is hass from yumuraButterDig it, it's as thick as animal cream, with yogurt and salad. On october 15, journalists walked into the village of yumumu, the district of zhutaoLive salesButter, the comment area's next tip never stops popping, and the boxes behind the king's body are piled up。
The farmer wang qing is live at home selling butter
In recent days, 2,000 acres of butter and butter in yumumura have grown to mature and market。
Creams, also known as avocados, guacamole and cream fruit, have a reputation for “forest cream”, have a high nutritional value and are rich in high-quality fat and diet fibres. In recent years, market demand has continued to rise with the spread of the concept of public health consumption。
Full of butter and butter
In view of this market opportunity, and building on its strong climate advantage, yumumura has, since 2019, been engaged in research by the school of agricultural sciences for climbing the flowers in order to develop pilot shea varieties suitable for the local climate. The five species, has, grand 3, furt, pinkerton, and others, have fallen。
From "never dared to grow" to "wait to pick." as the first farmer in the village to grow herbs, wang qian has a fresh memory of her fresh seeding days, and it is not known whether shea can live and hang in the supermarket. “i grew it for seven or eight years, initially six or seven acres in the village, and only in 2025 did i reach a steady orchard period, yielding more than a year and earning more, and now 20 acres have been planted in the family, and the neighbours have joined the growing team.”
Wang qian has already made a debt to the press. This year, she produces more than 10,000 pounds of shea butter, at a market price of 13-15 yuan per pound, and can receive more than 100,000 yuan for fresh fruit alone, or about 5 more for each pound。
The true base of the butter nuts in yumin village is not just “sown alive”, but “sold well”. “according to a reasonable mix of different varieties, the natural interconnection of maturity, the pick-up period lasts from august to february of the following year, with a cyclical span of up to seven months.” lee myung-moon, member of the yumumura village council, described the long pick-up cycle as an effective way to avoid competition from the market。
RichFruit and vegetable industryMatrix, break a season production limit. As a well-known village of fruit and vegetables, yumumura has long built a special farming pattern based on mangoes and vegetables. - 16,000 acres of mango and nearly 3,500 acres of vegetables are grown throughout the village. The light-hot resources of the dry river valley, the land of lichen fog, strawberries and seven-colour fruit peanuts, continue to widen the industrial boundary。
2000 acre shea farms
“at the beginning, 800 acres of shea nuts were planted in the village, which gradually expanded from 2025 to 2000 acres. The steady production of high-value-added shea has further refined the layout of the fruit and vegetable industry throughout the village.” lee ming indicated that the misseason fruit matrix had transformed yu minmura from a “season of busy and busy” to a “season of fruit and four seasons of income”。
