For the moment, my countryGreen vegetablesFood is still in its infancy, with low competition for small profits, but because many do not know how difficult it is to start up, and because many people are less skilled and older, it is difficult to sell it, and as the economy develops, people will not be satisfied with the quality and quantity of their usual vegetable products, so there will be no demand for green vegetable food。SproutsIt is a relatively common vegetable, most of which is cultivated in an unearthed manner; seeds are planted in warm water for about seven hours。
Why can't sprouts sell
The fact that budding is a new type of green vegetable, which is often consumed with greater benefit to the human body, but that budding is at a new stage of development and that the technique of growing it is premature, that it is older and that it is growing without any need for fertilizer, does not make it a point of concern for consumption on the market, which makes it difficult to sell。
2. The seed seed seed shall be pre-planted with special particles, decay, decay and impurities, and then the selected seed shall be placed in a plastic basin or barrel, diluted with nutrient fluids of about 100 times soak for about one to two hours。
3. When the seeds are drained and washed with fresh water, they are sprung in an environment of 20-25°c, seeded when the seed appears, and then planted directly in a plastic tray after leaching。
4. After planting the sprouts, it is necessary to dilute them with trophic fluids 200 times each day and to spray them 2-3 times a day after the growth of the sprouts and the harvest。
The first depends on the quality and taste of the product, the second on the level of consumption and consumption habits, and the third on the ability of our individual markets to operate and sell. The first point is that, because of the fact that we people have the truth that people are not as hard as they are hard, the most important point is the quality and taste of the product that is produced, which must grow well, not be small and uneven; or green or green. And it's consistent, not yellow or black spots, and certainly not often decomposed; it's a taste that can withstand the consumer's test, and it's hard to chew, not to eat for the first time, not to swallow
In a word, the sprouts industry is good and can earn money, but it does require a certain skill and ability, a certain amount of sweat and a certain amount of spirit
