It's hard for you to turn your head
To be honest, it's not a problem, it's a problem. It's a problem. It's a problem. It's a problem. It's a problem. It's a problem
In fact, the market is already full, there's so much competition, there's so little profit, there's so little room to raise the price, there's so much to fight, and then a lot of farmers change their minds, don't try corn wheat and start trying to get coldCropsIt's neither net-crunching nor myths, it's compliance, it's market, it's acquisition, it's chain, it's business, it's business
It's that, it's steady, it's three ideas
Let's look at the forest five times longer, the desert mountains longer, the forest land longer, the slopes longer, the land is not good enough, the main food is not delayed, the water is usually less watered, less fertilized, drought-resistant, life-powerful, the sun rises, medicine wants it, printing it, medicine wants it, a million tons of annual demand, the gap is always running, the market collects it, the medicine stands, the usual farmers' house is in place, a single acre of dry goods is stable, the small seed money is withheld, the head is broken, it's called a lazy project, the key is for idle land, the waste is used, the money comes
And when you look at her, a lot of people think about ginger, missing her doorway, it's a combination of medicine, cooking, chinese medicine, a spice factory, a long run, a long-term order, and public data that regulates the acre production to over 6,000 pounds, and conventionally to about 5,000 pounds. Prices fluctuate over the last few years, according to feedback from a large number of growers, one acre can be up to 30,000 pounds, the most cost-effective point, with fewer sick people, drought-resistant, piped and growing crops, hand-to-hands, with no complicated skills, full-time fattening of herbs, dry, steady production, company plans, mature, door-to-door settlement, farming province
Last talkSeleniumThink long, save it, it's more appropriate, it's a one-time harvest, it's 10 years old, it's 2 years old, it's 3 years old, it's cut, it's year after year, the hotel wants it, the processing plant wants it, prices don't fluctuate, and when it comes to production, it's said that a whole acre is between 20,000 and 30,000 dollars a year, a lot of families rely on it, they don't want to work outside, and they can keep their days at home
You might ask, "it's beautiful, it's so stable, it's dangerous, you know, to put things together, you don't grow money all night, you don't look at people in the cold, you don't have weather, you don't have soil, you can't keep up, you can't keep up, you can run around, you can ask a question about the buying station, you can sell, you can try to plant a couple of acres, you can learn a little water test, you can change it, you can't follow the wind, you can't gamble your life."
How to make it more stable, mountain wasteland, five times better, under the forest, with good fields in the drylands, more right-wing sands, more smooth sands, a long line, different places, don't follow home-grown and labor arrangements, keep your hands loose, keep your books on the table
It's clear to all of you that traditional cultivation is a source of food and clothing, that the market is changing, that people are changing, that people are using idle land, that when they're free, they just need cold doors, that they're avoiding low prices, that their pockets are slow and steady
Who's going to try five times, a ginger, argon
This paper, which is a knowledge-sharing experience, is based on public information and feedback from growers for reference purposes, and benefits are more affected by the climate, stewardship, markets, not blindly large areas, test small blocks, then expand and stabilize
