Artemis is not only nutritious, but also delicious in ancient palaces, so it has the reputation of "the emperor's food" and has a high value for food and medicine. Artemis is widely cultivated throughout the country, with short growth cycles and multiple harvests, with significant economic value. However, low yields, poor quality and easy to grow can be encountered in the process. I'll take you all to study. DownArtemisic cultivationTechnology and time。
I. Approaching the rightSeed time
Despite being available for four seasons, artesium is intolerant and more suitable to grow at temperatures of 15-22°c and to withstand temperatures of 2°c. The spring and autumn seasons are ideal planting seasons, spring from early march to mid-april and autumn from august to october. The average daily temperature of seeding should be stable at 10°c in the spring and below 22°c in the autumn。
In order to ensure full, integrated and rapid seeding, seedlings of artemisinin seeds are recommended. The seeds were immersed in warm water from 50 to 55°c for 15 minutes, then immersed in water for eight hours, wrapped in wet gauze, and planted after 70% of the seeds were exposed. New seeds may require seven days of cold storage to break the hibernation。
Iii. Fine seeding
The soil is easily drained, the earth is thick and organically rich. For each acre, 2,000 kg of manure farm fat and 30 kg of ammonium phosphate are applied as base fat. Artemisium can be sowed or taped to sow about one centimetre of the soil and water. Early spring sowing can cover the membranes to protect the lumber。
Iv. Post-plant management
Saplings: when the seedlings grow to 5 cm high, the seedlings are carried out and dense seedlings and weeds are uprooted。
(c) fertilizer pursuit: 10 kg of urea is followed by an inter-sapling and attention is given to the time taken to convert urea into an absorbible form。
Water: keep the soil wet and water every three to five days。
Collection
They are collected when they reach 20 cm, and later they affect quality. For household consumption, two centimetres can be cut in the base of the main tuber in order to boost the growth of the side branches and achieve multiple harvests。
In conclusion, artemisinin is generally harvested 40 to 50 days after seeding. It is intolerant of high temperatures, prone to flowering, wet but undying, and has the highest demand for nitrogen fertilizer. Fertilizing nitrogen over a long period of time and keeping the soil wet will allow the planting of fat artesium。
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