It's cold, it's winter. Despite the current winter season, in the vast countryside of jiangsu town, the local farmers are already busy in the fields, and fresh and marketed strawberries in the strawberry room attract tourists from all over the country to pick them up, full of “berry” scents. In winter, however, farmers have also taken advantage of the opportunity to implement a cutting-up and optimization model for the vineyards, which will provide the basis for efficiency gains in the new year。
The "sweet industries" produce a new "rich sprout."
On 4 january, journalists arrived at the strawberry grower's shed at xuemura strawberry plantation demonstration base, white bunny town, hong kong city, and came in sweet and sweet, with a brightly coloured, full-fruit strawberry rushing to the market, attracting a large number of tourists to taste the food. Strawberry growers are looking at strawberry maturity in the shed, "there's a pick appointment tomorrow, i'll look at the strawberry." owing to their good quality, the strawberries in his family have been in short supply。
It was also important to raise the quality of strawberries and to plant seedlings, and zhong told journalists that at present his home was largely home-grown. “`red-faced' a seedling can produce 70-80 seedlings, `photo jade' a seedling can produce only 30-40 seedlings and `berry three' a seedling can breed only 20 seedlings.” the loyalty of 15 years of strawberry cultivation has been upgraded from a planter with only strawberries。
In recent years, the town strawberry association has invited experts from a number of research institutes, including the town jianggang agricultural institute and the jiangsu agroforestry institute, to increase training in strawberry nursery techniques. Zhong chong seized the opportunity quickly and became the first home-grown berry farmer. “in previous years, the purchase of seedlings from outside the country cost between three and five cents more for a seedling and two or three thousand more for a strawberries. Most of all, there's nothing wrong with buying a field trip. In the past, there have been frequent purchases of seedlings and seedlings, and it has taken some time before they were planted to find out that finding a seller and not accounting for it, can only be self-defeating.” zhong chong jian。
By virtue of the optimal manner in which they are bred, white rabbitberries are no longer satisfied with self-sufficiency, but rather venture to the market with their high-quality strawberry seedlings, of which zhang is the best。
“this year, when a lot of clients came, they knocked down orders for the following year.” ziqiang told the reporter that the reason his strawberry seed was in the market was because of the white rabbit. This brand is a endorsement, on the other hand, because of the reputations it has saved over the years。
The market for seedlings is crucial. “good land and water sources are important factors in raising the survival of strawberry seedlings, ensuring that no strawberry and eggplant crops have been cultivated on the nursery land within 10 years and preventing bacteria from affecting the rate.” qiang said that in order to increase the rate of survival, he changed the place every year, on the basis of which water, fertilization, weeding and so forth were carefully managed to ensure that the rate of strawberries was above 95 per cent。
Today, 10 acres of seedlings are grown every year at 600,000 seedlings, and products are sold far away in zhejiang, anhui and shandong, making strawberries smelling like white rabbits in more areas and selling around $400,000 a year。
"out of the 260 strawberry growers in white rabbit, 200 have managed to grow their own seedlings and have been reachedStrawberry industriesThe shackles of seedlings have extended the strawberry industrial chain and further empowered the high-quality development of the "sweet industry" in white rabbit. There are currently 5,000 acres of strawberry cultivation in white rabbit, with an acre yield of $50,000。
Digital empowerment"safety on the tip of the tongue."
“throwing production records through this tracer phone app allows consumers to trace the quality of their agricultural products to safety and to give consumers greater confidence in the consumption of our produce.” on 5 january, the head of a family farm in the town of huenjoon, hong kong city, zheng ming, was using his mobile phone to upload production information in time for entry into the farming trace system for rabbits。
The journalists entered the farm's strawberries shed, green strawberries were laid along the fields, a green strawberries were long and glamorous, a red and full strawberries in the green leaves and white flowers, and the farmers were busy picking frames, and some were busy with flowers, fruit and fruit。
In order to grow strawberries of good quality and high yield, cloudy family farms have done a lot of work in the selection of varieties, crop management, pest control, and temperature and humidity control in the shed, while raising bees to pollute strawberries to ensure natural maturity and high quality. “we have two specialized software, the agricultural environmental monitoring system and the white rabbit agricultural trace system, which monitor strawberry cultivation in the shed on a 24-hour basis, providing technical support for our scientific planting of strawberries.” it is clear that digital management can facilitate industrial development while meeting government regulation and consumer traceability and better serve green production and safety regulation of agricultural products。
“this year a total of two acres of strawberries have been planted, mainly the ‘red colour’ and the ‘photo jade’ varieties. So far, we've had our first small production, but we have a good taste." it is clear that strawberries are now in the pick-up phase, which continued from early december last year to may。
The aems allows real-time monitoring of temperature and humidity, etc. In strawberry sheds, and the ateras monitors sheds for the use of internal strawberry pesticide fertilizers, tracers can be traced at the end of the standard certification period on each product label through a special 2d code. The application uses technologies such as big data, cloud computing, artificial intelligence, networking of goods, block chains, etc., to intellectualize and digitalize the entire process from field to table of agricultural produce. “our system is divided into eight modules covering 16 functions, designing individualized functions for different audiences, such as governments, agricultural operators, consumers, etc., and effectively advancing the transformation of agricultural production from `regulation' to `co-governance' through platforms.”
The winter tube retrofitting, the efficiency-enhancing "basket."
It's a winter season, but it's localGrape cultivationHouseholds make full use of the winter hours to upgrade their sheds, upgrade their varieties, optimize their cultivation patterns and further upgrade the grape industry。
On 3 january, in zhang qui feng grape plantation, white rabbit town, hong kong city, workers were demolishing their former plug-in sheds, which would then be completely converted into condos. Grape grower zhang quifeng told the journalist: “the construction of modern shacks allows for the integration of water fertilizers, the use of technology for networking and the mechanization of agriculture”
In addition to the renovation of the shed, zhang qui feng is busy cutting off a portion of the vines in another vineyard shed. He said that three grapes had been planted in the former shed, which would have become two grapes after cutting. “the main thing is to change its cultivation pattern, which was only three metres away from the traditional grape line, and we're turning it into four metres at a time, with all the agricultural machines going in and out after four metres, and 50 centimetres more after each branch, and the fruit will be better.”
In addition to changing cultivation patterns, several new grape varieties will be introduced in zhang qui feng. “we have tested and tested seeds to screen locally suitable peaks and mascading grapes, which are particularly good quality, and so for the time being we also want to promote new varieties.”
In the village of ting ting village in maoshan, shihong city, the union of professional grapes cooperation is organizing relevant agricultural technicians to conduct field mentoring training in the vineyards.” grape varieties, tree positions, branch maturity, etc. Need to be fully taken into account in the process of shearing, so as to guarantee the growth of grape trees through continuous learning and accurate mastery of cutting techniques and methods.” redong ming, a researcher at the agricultural institute of town jiang city, stressed that winter trimping was a very important technical component of grape production and that caring for it was a prerequisite for successful grape cultivation。
Depending on the local natural environment and climatic characteristics, farmers chose to trim late last december to the end of january. “because premature or late cutting can cause unnecessary losses, it can be done in a timely manner to balance fruit tree growth and outcomes, and to extend outcome years and the lifetime of grapes. "the grape grower wins the year。
In order to ensure a safe passage of winter, the union of professional grapes cooperation in tingzhou has prepared a series of winter field orientation courses, such as winter gardening, field management, plastic cutting and soil winterization, to ensure the smooth growth of grape trees in the spring. Wang xin, ichigo, yang zhiguo, liu ya
