FlamingoThe shed. Journalist wang yui
The sprouts of summer, the fragrance of guacamole. On 17 july, journalists saw a chair on the streets of guang town, high hill district, in a demonstration farm technology park in the village of zhubeiSmart greenhouseThe big sheds are so wrong, the flames and the vines and the onions, the round and full of fruit, the branches, the red pellets. The green branches add to the summer countryside an eye-opening “receiving bonus”。
♪ the fruit of the branch ♪
Into the greenhouses of the flaming dragons, fresh fragrances came on the face of the plume of fresh fruit, with plumes of flaming成s on the vines, full of red ripe fruit and green and ripe fruit, layers of folding and glamorous。
In the sheds, the intelligent equipment is complete and real-time rolling on the electronic screen shows data on soil temperature, humidity, acid alkalinity, etc., and is accompanied by an environmental monitoring sensor. Managers are able to view temperature and humidity in the shed on their mobile phones and the indicators are clear and intuitive. The sun-covered cotton on the roof of the shed is effectively able to prevent high temperatures outside the house, to ensure that the temperature inside the shed is suitable and to create the most suitable environment for the growth of the flamingos。
“the studio's smart equipment has been in place since the park was built, and at high temperatures at noon, we will put down the sun-covered cotton in time to turn on the ventilation equipment, avoid tanning the fruit and be precise in the control environment within the shed.” zaibei village cadre zhiqiang said that the demonstration park currently consists of five flamingo huts covering more than 10 acres, with a variety of neutrons, double colours, red crystals, yellow dragons, etc., which meet the oral needs of different groups。
Among them, the mixon variety is sweet and suitable for the elderly; the double-coloured meat and pigmentation, unique in taste, is the “signal fruit” played by the owner of the park; the yellow dragon is the white-heart meat, the entrance is sweet and juicy, and the fragrance of its own twigs is the most beautiful in the current period. According to hae-chul, a number of citizens have come to buy them。
Green cultivationProtect health
Behind the high-quality fruit is the concept of precision pipe care and green cultivation. The park is divided among managers, growers, etc., who are responsible for day-to-day management of the sheds, reception of pick-up studies, marketing docking and time-series planting and distribution of seedlings。
Every day the sheds are established, and the manager, liang soo-soo, is involved in the tuning of branches, fruit and watering, so that each fruit tree is carefully cared for. “works at the door of the home, with a monthly wage of 3,000 yuan, which is both home-care and supportive of the development of industry in the village, is particularly solid.” liang soo-soo smiled and said that the pyroscope fruit was planted at a time and could be harvested for about 40 days, with steady production and long harvest periods, and was expected to produce about 30,000 pounds this year。
Green without harm is the core business card for the fire dragon in the north village. The park adheres to ecological cultivation, without chemical pesticides being sprayed throughout, with the natural sheep dung from the village farm being used as organic fertilizer, from soil and water, to fertilizers, and in strict control. “our flamingo looks are not necessarily the best, but must be green, healthy and harmless.” seafood said that, as tested by the regional agroforestry authority, there were no pesticide residues, no hormones, no natural maturity, and the taste of fruit and meat. It is precisely this insistence on quality that has given the village of horango a good reputation in the local market。
It is known that with good quality and a good sense of taste, since its full listing at the end of june, the park has been sold through old customer orders, gardening and pickings, with a daily sales volume of over 300 pounds。
As the village of hobei."Integration of the agro-engineering brigadeAn important part of the development model is the collection of dragon nuts, which not only enriches the citizens' peri-urban recreational experience, but also provides local villagers with close employment. As a “sweet industry” for growing the village's collective economy and boosting the population's revenue, the flamingo cultivation has injected fresh energy into the overall revitalization of the village。
