The children are curious about the country's national holiday, "what is this, delicious?"CropsIt's not clear that rice wheat, if it's taken out of the original ecology, most people are not familiar with it, and today you are given a delicious memory of childhood, known as “gang cane” in the northeast, which is rarely seen in the cities, and which is everywhere in the northeast rural land, but which is not planted deliberately, but is extremely alive, so that a few seeds can be planted in the front of the house. Of courseFeedingWith better nutritional indicators than maize, sugar is twice as high as blue corn, which was previously fed to cattle and goats in the village。
It's called the northeast sugar barSweet sorghumSweet sorghum is also a variant of sorghum, which is now officially known as the indian-origin legend, which grew thousands of years ago in north-east china, and which is different, cold as corn, but actually smaller than corn bars. By definition, the main food part of a sweet pole is the penis, which contains very sweet juice, and it became a snack for us when we were kids, and of course this sorghum can make wine, but i've never had such sorghum。
When is it sweetest? It's the sweetest, the sweetest, the sweetest. There is a certain reason why corn is grown in the north-east, and in some arid and low-rained areas, it tends to grow sorghum, because sorghum is generally drought-resistant, flood-resistant, salin-resistant, and it is less demanding in terms of the environmental conditions in which it is grown, and it is more resistant to salin than corn, and does not pick up any land, so we all grow it as a snack. Since sorghum has not grown much in recent years, it is rare in the northeast。
Many people say that the sorghum is the sorghum, which originated in the north of china and has become the staple food of the people during the time of the trade. The country is called the saloon, which means the land, which means the food, and the importance of the sorghum. There's a saying, "sweet sugar cane, sweet as sweet. If you ask what's good and tastes good, the sweet rod smells stronger than any fruit。
It is believed that most children have not eaten a sweet pole, that it is particularly expensive to eat, and that it is easy to cut their lips, and that it is important to be careful with the hard skin, the core of which is the material that can be eaten. Two knots of the root of the gill, the worst of the sweetest, and four or five of the sweetest of the middle. How many sections is it? There are more than a dozen. There's an ear on the side, and if it's dark, it's ripe, the darker the sweeter。
In fact, the sugar pole is full of treasures, most people eat it as sugar cane, and the rest of it is thrown away as sugar rods, either as wine or as feed for livestock, and it is a pity that its ears have a high fibre content for building materials or paper, subject to a lack of large-scale cultivation and a low yield, with little weight for rowing together. If you taste it, i'll ask you if you're sweet
It's original. It's a violation
