The green leaves seem to be calling for us to buy them. It's a good choice for a green dish, whether it's a single fry or a soup. It's the most common vegetable in our daily lives, a regular on our table. They are also quite diverse。
Cultivation of green vegetables is easy to cultivate and resilient vegetation. We need to choose a fertile soil. Deep tilling of the land and the throwing out of some weeds and the drying of the sun are also some extent sterile of the soil. Land that has been farmed needs to be ploughed and soil moist。
The demands on the land for pickles are not particularly high, but the water requirements must be sufficient. In the more arid regions, in order to maintain sufficient moisture, we can plant small vegetables with a transparent film that can be used to breathe through a few holes. The thin membrane not only keeps temperature, but also keeps water from evaporation。
The variety of pickles is quite diverse, and we can go to seed shops to buy them, depending on local climates, soils, etc. Choose the appropriate species. Regardless of the variety of vegetables purchased, when buying seeds, it is important to select seeds of deep colours with high levels of abundance, which are more likely to germinate. When the seeds are selected, we need to simply dry them up, and when the weather is better, we put the seeds in the sun for an hour or two. This step can also be omitted directly。
We spread the small seeds evenly over the soil, without having to dig a small cave, just soak it out and then plough the soil, not too deep. It is difficult to fertilize seeds to the ground. It is then covered with film, and in a few days the seed sprouts are seen. We don't have to do anything else about green vegetables when they grow. Just wait. Since the cabbage is not a den, it is evenly spread, and some of the seedlings on the soil are far too much and scarce, we need to transplant the cabbage。
We dig down a relatively large number of small green seedlings and do not remove the root soil in order to keep it alive after transplantation. We're going to plant the small vegetables for transplantation on the chosen land and water it. When the green vegetables grow into three or four leaves, they can be sown in a sapling, so that they are too dense to space, leaving a strong seedling. And the seedlings that we take out are actually available. It's time for the cuisine to come down later。
It's too small for veggies. It's better not to use fertilizer. The best fertilizer for green vegetables is animal manure。
