The lettuce, which is a raw vegetable, is commonly eaten by cooling, fried, eating as a casserole, and so on, is a small number of raw vegetables, leaves are juicy and sweet, and is popular throughout the year. The lettuce, which can be grown at home itself, is resilient, with temperatures ranging from 15 to 20 degrees, and fertile soil is most suitable for its growth. So, do you know how to grow lettuce? Time and method to grow let's see it next!
I. How to grow lettuce?
1. Growing environment
Vegetable seeds germinate at temperatures of 18 to 22 degrees, with seeds resistant to temperatures and high temperatures, so planting time is controlled in spring and autumn. Controlling the lumber temperature cannot exceed 30 degrees, and the soil is best selected for fertilizing neutral soils。
2. Choice of varieties
The best varieties are those that are often eaten by leftovers, such as beale, mount no. 3 north and salinas, which are common varieties with the highest production and high returns。
3. Fertilizer management
The fertilizer is used by farmers to fatten, till the soil and then level it down. It is done from 1. 2 to 1. 3 metres wide. During the growing season, two to three fertilisations were applied, mainly with low fertility, short life cycles and high yields。
4. Frequency of water distribution
There is much water for lettuce, which is important in order to increase the production of lettuce and to control the quantity of water, which is scarce, which is too much, and which is watered every day if the weather is chronically hot。
Ii. Timing and method of growing lettuce
1. Timing of cultivation
Seeds can be planted over four seasons, with the best sense of sowning by spring or fall, and if the temperature is above 30 degrees, the seeding will require a seedling in cold storage to ensure a budding rate。
2. Cultivation methods
The seed of raw vegetables is washed, the water is immersed for four to five hours, the wood is planted, the water is ploughed in adequate quantities, the sheltering environment is preserved, and the water is poured out 20 days later. A thin nitrogen fertiliser is applied at a conservation temperature of 15°c ~ 20°c。
3. Managing conservation
The sprouts are fertilized with a small amount of urea or nitrogen fertilizer, combined with water to dilute fertility, accelerate the absorption of fertilizers, and during the rainy season, water drainage is done in order to avoid rotting roots。
Iii. How much is a pound on the market for lettuce?
(b) 1. 5 pounds of italian raw food in anyang city, henan;
(b) $1 kg of italian raw food in kunming county, yunnan;
In henan zhoukou city, 0. 95 pounds of glass cauliflower is available in jigu county;
(a) one-hundred-hundred-thousand-one-hundred-thousand-one-hundred-thousand-one-hundred-thousand-one-thousand-one-hundred-thousand-five-year-old vegetable gravy;
(b) 0. 2 kg of veggies in the city of kunming, yunnan;
(a) 1. 2 kg of swab vegetables in the tunzhou district of jiangsunan tong city;
It's a dollar and a pound of pastry。
The above is a description of how and how lettuce is grown and how it is grown. More information on the technologies used to grow lettuce can be accessed by farming communities and commercial information, such as the latest wholesale offers, is provided free of charge in real time. Attention is being paid to the latest prices of raw vegetables for farmers, and to wholesale offers from regional suppliers throughout the country。
