Technologies for the indoor cultivation of vermin
Answer: the key to indoor cultivation of vermin is to ensure appropriate temperature, light, humidity and soil conditions. The temperature should be between 18°c and 25°c, and growth is affected by excessive or too low. Sufficient light is essential to supplement natural light deficiency with artificial light sources such as led lamps. Thirdly, it is important to keep the soil wet but without water, and check the surface of the soil for dryness before each watering. The healthy development of the root system can be facilitated by the use of well-drained and organically rich soils。
Select a suitable container and soil
In order to ensure the healthy growth of the vermin, it is necessary to select containers of the right size, and to ensure that there are good drainage holes at the bottom in order to prevent the accumulation of water from causing root decay. For soil, the use of general-type horticultural soil, combined with a proper amount of pearl rock or neptunite, is recommended to increase air penetration and drainage. In addition, some composting can be added to the soil as base fertilizer to provide adequate nutrient support for plants。
Provide enough light
The vermin requires at least six to eight hours of direct sunlight per day to grow properly. If there is not enough natural light, artificial light-up measures, such as setting a time switch for led plant growth lamps, are required to ensure that they receive a significant amount of high-quality light per day. The distance between the lamps and the plant should not be too close to prevent burning。
Appropriate water and fertilizer management
Maintaining moderate humidity is one of the very important links in the growth of the vermin. Watering is based on the “dry-wetting” principle, which is to wait until the surface soil is slightly dry before full irrigation is carried out, avoiding problems caused by excessive water accumulation at the bottom of the basin. In addition, proper application of liquid fertilizers over the long term can effectively contribute to the rapid growth of plants, but care must be taken to control concentrations to avoid counterproductive effects。
Pest control
Although vermin in the indoor environment is relatively less exposed to extreme weather and wildlife, there is a need to guard against common pests such as aphids and fungal diseases. Checks regularly if there are abnormal conditions on the back of the blades, and finds that the problem is eliminated by physical or chemical methods in time to ensure that the whole plant is healthy. It can also reduce the risk of high indoor wetness through, for example, increased ventilation, and further reduce the probability of disease occurring。
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1. Purple seed (world-class pastures, years old, high nutrition)
Mexican corngrass seed (high-yielding summer pasture, one year)
3. Arrow bean seeds
4. Pyramid seed (cool-resistant, multi-year grass, large area applicable)
Seeds of trifle (highly nutritious autumn winter pastures)
6. Wheatgrass seeds (green storage, dry, good pasture)
Seeds of rye
8. Twilight seed (immediate grass is also green fat, dual-use)
Seeds of oatsagrass (annually nourished, stored)
10. Seeds of high-dry grass (summer high-yielding, unscathed)
11. Sudanese grass seeds (annual high-yield pasture, summer type)
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Sweet sorghum seeds (new high-yielding herbivage varieties produced annually)
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The yogurt cloud seed
16. Wolftail seed
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The seeds of daisies
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It is also often used as a tree for soil erosion management and steep slopes and has good scientific applications。
The use of nutrients is particularly good in feed grass, especially in terms of comprehensiveness, and the production of acres to compare nutrients is a very popular species. There is a very wide range of periods for the cultivation of vermin, with the largest cultivation occurring in spring and summer, and perhaps in many places in autumn, which can be applied by region。
The acreage produces the first acres of the herbage in a climate of intensive conservation, which is better if it is able to fatten the water with manpower。
Properly nurtured. The violet is cultivated after a period of spring and frost, and the country has a high number of areas with an average daily temperature of more than nine degrees. The land is suitable for the cultivation of the vermin。
A line of seeding is suggested, with a distance of approximately 39 cm, with an acre being used at 2. 5 kg above and below (the planting could have previously evenled the seeds and sand, and so spread evenly), after planting, around 6 cm of gravitation (after seeding) and around 10 days of sprouts。
Most of the country's land is bred with vermin, and he hardly singles out the environment, nor does he choose the land, whether it is ripe, mountain, or by the embankment. Ordinary cows, montenegrin sheep, can be farmed, with high harvest rates, easily absorbed and very good grass。
It is important to note that before the vermin plant, we were flattening the land, using 2400 kg of fully fertilized farm weight per acre, 22 kg of compound fattening of three centimetres, turning it back to soil (about 23 centimetres of ground under cultivation) and flatting the soil。
We're out of here. Weeds are very low when they grow slowly, compared to local weeds, and we can plant grass before they sprout。
Water, fertilizer management. Despite its resistance to drought, there is a high demand for water over the long term. If the land is too dry, we can pour water and focus on drainage in the rainy season. When the vermin grows at 55-80 centimeter height, the harvest can be processed, and after harvest i have 10 kilos of urea per acre, which is very helpful in increasing its output。
Taken together, most of the country has been able to cultivate vermin, which is largely unchallenged by the temperature climate and does not choose soil, either grassland, forest, or all-powerful seeds on the edge of the ditch. Ordinary cows, montenegrin sheep, are able to fatten, eat well and digest easily. The vervain, which is a multi-year soybean forage and is called the “king of grass”, has a rich nutrient and a high feeding rate, is an exceptionally perfect herb for the sheep, and is easily fertilized by the deer, which can significantly increase its productivity。
