Autumn is a harvest season, especially after a new coronary epidemic, which is particularly promising, but on this happy day of harvest, people are hospitalized for miseating fruit. Recently, several cases of poisoning due to the mishandling of sweet fruit have been admitted to the hospital's brain ward. What kind of plant fruit is sweet and toxic? Now let's take a look at this plant, the hare。
Bristols, alias: wildebeests, beautiful grass; raw europe, introduced to china in the 1930s, warm and wet weather, cold and cold. Cultivated in shandong and zhejiang, china. The strains are bitter, bitter, ingested with whole herbs, purple and black when the berries mature, smooth, sweet, juicy and toxic. The active ingredient is alkali, which is mainly alkaline and contains small amounts of ortholine and other trace bioalkalis. It has the effect of convulsion, pain, degenerative, pupil expansion, etc. They are mainly used to stop sweating, salivating, excessive bronchial salivation, excessive stomach acid, as well as to slow the stomach muscles, to remove cylindrical and cholesterol spas, to stop convulsive cough and abdominal ache caused by laxatives. In the country, the products of the arctic extraction series are thick ointment, fluid leachate, thallium and compost tablets, the formulations of which are mainly used to treat stomach ulcers, gastrointestinal tracts, renal larvae, etc。
The toxic side effects of the halo are long documented. As far back as medieval italy, noble women with a strong desire for beauty have discovered the secret to the beauty of the pupil, without contact lenses, even using a toxic plant. - the beacon drops its juice into the eye, thereby magnifying the pupils. They have, of course, also paid the price of irreversible loss of sight, even blindness. The use of the aramite magnifies pupils, is sensitive to light, blurred vision, headaches, confusion and convulsions. Worse still, two berries can kill a child and 10 to 20 berries kill an adult. This shows that the side effects are still very high。
The cases were treated by the brain wards, who misled the beacon fruit while working in the fields, and then suffered from mental discomfort, nonsense and even coma. The patients, who had been released after treatment, had spent considerable money on it and had delayed the harvest. It is hoped that the experience of several patients will serve as a reminder to the general public not to eat unknown fruits in the wild in order to avoid danger。
Contribution: to yonggang
