Temperature 7°c
A tulip-shaped glass
The bubbles pouring hissing in the cup. Wine
It awakened people's desire for bubbles in the early summer
There's no doubt that bubble wine is summer's pet, and this wine, which is suitable for drinking at lower temperatures, comes with a sense of carbon dioxide and sour sweetness, can quickly hit your taste buds, directly lowers the temperature of your mouth, and gives you a sense of "cool."。
Champagne? Where's the difference
A blistering wine, popularly known as bubble wine
Champagne, on the other hand, is one of the most prestigious categories in the wine-blowing family
However, only “breathing wine made in champagne areas by means of the use of statutory grape varieties and traditional champagne can be named champagne”。
In addition to this, the pickled wine produced in any other country or territory, even if it uses the statutory grape varieties in the champagne area and the same traditional champagne brewing method, can only be called the pickled wine - i don't know. Of course, if you want to add a point of sale, it could also be called “traditional law to make bubbles”。
Besides champagne, what else is famous for wine
In france, with the exception of champagne champagne, most of the major wine-producing areas have a long history of brewing wine. It's just champagne that's too bright, causing a lot of french wine to be left out. In most french-producing regions, bourbon is made in the same traditional way as champagne, which is fermented twice in the bottle. In addition to champagne, france's main wine producing areas are as follows:
Cremant d ' alsace
Cremant de bourgognne
Cremant d'limoux
Cremant de loire
In addition to this, there are a number of well-known rums in other countries, such as carva cava in spain, sett sekt in germany, asti asti and prosecco in italy, espmente espamante in portugal and cap clasique in south africa。
While champagne is delicious and famous, it is not cheap for many reasons, of course, such as production, brewing, marketing costs, but in the case of consumers, it is something else. After all, in the heat of summer, high-priced wine is the choice for most people。
Here's a little bit of pretense for you:
These are the bubbles from the original import. Wine
It's not expensive
It's really a summer treasure
There's plenty of ice in the fridge
Open it whenever you want
Or a friend's dinner
Especially an intoxicated bourbon
No alcohol
That's a lot of people
Easy without pressure
